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The Potted Pig

27 High Street, Cardiff, CF10 1PU

(((() British
Average
Main course: £15
Food spend: £35
Opening hours
Monday to Saturday: 12:00 - 14:00 and 19:00 - 21:00. Sunday: Closed

Great evening due to superb service (we had a great waitress - knowledgable, funny and helpful), fabulous food (ham hock and gin cocktails particularly delicious), great menu choice (all courses and great drink menu) and lovely atmosphere. 100% recommend!

Rebecca Collins 25 March 2017
from Cardiff

View all 332 reviews

Beneath the bustling streets of Cardiff city can be found chic yet rustic British restaurant, The Potted Pig. Serving British cuisine with a French and New York inspired twist, The Potted Pig also uses locally sourced produce like 28 day matured Abergavenny beef.

Within an old bank vault, this candlelit restaurant can be found on Cardiff High Street, and is within close proximity to Cardiff Millennium Stadium and Cardiff Castle.

The Potted Pig

27 High Street, Cardiff, CF10 1PU

Contact +44 2920224817
Website

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Customer reviews for The Potted Pig

4.4 (((() (based on 332 reviews)
94% of diners recommend this restaurant
  • Food (((()
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Recommended for

  • dinner (254)
  • lunch (171)
  • romantic (161)
  • trendy (118)
  • private dining (79)
  • value (78)
  • large parties (70)
  • business (66)
  • luxury (59)
  • entertainment (13)
  • child friendly (7)
  • afternoon tea (5)
  • al fresco (2)
  • views (2)
  • ((((( 26 March 2017 by Jayne Gibson from Nottingham

    Excellent lunch, great value £12 for 2 courses. Crab on toast was amazing

  • ((((( 25 March 2017 by Rebecca Collins from Cardiff

    Great evening due to superb service (we had a great waitress - knowledgable, funny and helpful), fabulous food (ham hock and gin cocktails particularly delicious), great menu choice (all courses and great drink menu) and lovely atmosphere. 100% recommend!

  • ((((( 23 March 2017 by Martin Smith from Shepton Mallet

    My wife and I had an excellent meal, served by a very pleasant staff.

  • ((((* 22 March 2017 by Janet Fordham from Shrewsbury

    Superb food.
    Rabbit best dish
    Bemused as to why kale rather than another fruit was substituted for rhubarb when dish already served with green veg......?!

  • ((*** 20 March 2017 by Allen Williams from Cardiff

    We were given vouchers for your restaurant for xmas and we were looking forward to our visit having heard good reports, When we arrived we were shown to our seats promptly. We found the £12 lunch menu was fine although we were disappointed with the duck, which we found very greasy. Service was not good, nobody asked us if we were happy with our meals, and we had to hunt for salt and pepper. At the end of the meal we asked to see the manager and voiced our concerns, she apologised and explained that they were understaffed and offered us a complimentary drink which we accepted and enjoyed. We have been given more vouchers so will be visiting again soon, hoping for a better experience.

  • ((((( 20 March 2017 by Eleanor Peace from Cardiff

    My boyfriend and I visited the Potted Pig for Sunday Lunch. The staff were very welcoming and efficient. The set menu is really good value - 2 courses for £15! We would highly recommend the pork belly, which comes with crackling, cauliflower cheese, roast potatoes, seasonal veg and a Yorkshire pudding. The presentation of the restaurant is really atmospheric with low-lighting and minimalist decor. This was our third trip to the Potted Pig and we will definitely be returning again!

  • ((((( 19 March 2017 by Debbie Rowles from Cardiff

    Really lovely food and lovely atmosphere.

  • ((((( 19 March 2017 by Sarah Galloway from Cardiff

    Excellent food and drink, good recommendations from staff too. would recommend the restaurant.

  • ((((* 18 March 2017 by Richard Ellis from Porthcawl

    Culinary delight
    Wholeheartedly recommend

  • (((** 13 March 2017 by Davinia Partridge from Cardiff

    I have been to this restaurant many times and highly recommended to others. On this occasion, we had a lovely time with a tasty, pleasant meal, however I did not feel the menu was as diverse as at other times we've visited.

    Also, on this particular occasion, the service was not at it's usually high standard; service in the lounge area prior to the meal was slow, the table waitresses spilled a little red wine on the table and wiped it of with her finger, glasses that were used or not in use were not cleared away leaving us with a cluttered table and our main course and deserts were brought to our table before we were given cutlery.

    Also, the lounge decor was disappointing, the leather sofas are looking tiered and one of the seat cushions, is very shabby as it's entirely ripped.

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