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The Nightingale

Evesham Road, Egdon, Worcester, WR7 4QS +44 1905417828

((()* British
Main course: £10
Food spend: £25
Opening hours
Monday to Saturday: 12:00 - 23:00
Sunday: 12:00 - 22:30

Nice food, comfortable venue, friendly staff

David Elliott 20 January 2017
from Worcester

View all 31 reviews

The eye-catching, sloped red tiles of The Nightingale mark it as a pretty country pub, situated near Worcester. Serving an accomplished menu of British favourites, the pub is adorned with rustic features, such as the classic brick hearth, wooden furniture and traditional trinkets. Your food can be savoured from the warm log-fire in winter, or in the al fresco garden with beautiful views of the surrounding country in better weather.

Hearty Sunday roasts and trusty British dishes head The Nightingale menu, and a range just for kids offers mini versions of pub favourites. Signature Vintage pies offer fillings like beef & merlot with buttered peas, while The Nightingale ‘Vintage classics’ menu includes lemon & garlic-roasted chicken with seasoned chips.

Paying homage to the Great British pub, the Vintage Inn bar stock includes cask-conditioned beers, real ales and a meticulously compiled wine list. Thirst-quenching offerings include seasonal non-alcoholic cocktails and freshly-pressed juices, and rich coffee is brewed freshly throughout the day.

Tranquil and away from other towns, The Nightingale is only 9 minutes’ drive from the historic Worcester.

The Nightingale

Evesham Road, Egdon, Worcester, WR7 4QS

Contact +44 1905344901
Reservations +44 1905417828

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Customer reviews for The Nightingale

3.6 ((()* (based on 31 reviews)
83% of diners recommend this restaurant
  • Food ((((*
  • Value ((()*
  • Ambience ((()*
  • Location (((()
  • Service ((()*
  • Drinks ((((*

Recommended for

  • dinner (19)
  • lunch (10)
  • private dining (9)
  • value (8)
  • large parties (5)
  • business (3)
  • romantic (3)
  • al fresco (2)
  • child friendly (2)
  • views (2)
  • afternoon tea (1)
  • ((((( 12 March 2017 by Jonathan Wilkinson from Worcester


  • ((((( 27 February 2017 by Karl Martin from Worcester

    A really good roast beef dinner and a couple of glasses of wine by the open fire.....a perfect Sunday! Service was friendly and helpful. We didn't have to wait too long for the meal to arrive and when it did, it was beautifully cooked and very enjoyable. The portions are not overly generous for those with a good appetite on them but it was well presented and very tasty! We have also thoroughly enjoyed the delicious burgers on a previous visit.....again, well cooked and mouthwatering! We will definitely be visiting again.

  • (((** 12 February 2017 by Barbi-Can from Shropshire

    When I booked, a warned the restaurant I was a coeliac, on a wheat & gluten-free diet. Upon arrival. the waitress spent time with me going thru the menu choices I could have, and those not. There was a lovely open-fire, on a chilly day, which was most welcome. The service was fine, but not outstanding, which is the criteria required for my husband to give a tip. The food was freshly cooked, and served quickly - wholesome, but sparse of vegetables.
    We enjoyed our lunch, at a convenient venue between us and our family, but I wouldn't go there for a special meal out.

  • ((((( 20 January 2017 by David Elliott from Worcester

    Nice food, comfortable venue, friendly staff

  • (((** 8 November 2016 by Anne Jones from Malvern

    Food good but service slow

  • (((** 1 November 2016 by Lorraine Greasley from Worcester

    Nice atmosphere and location but the service was slow and quality of one of the meals very poor with little recognition of this fact. They did replace the meal with an alternative but it did impact on the occasion.

  • (((** 29 October 2016 by Vincent O'Callaghan from Kidderminster

    The food was good but the service took an age and we only had one course and it was not busy. Ladies upstairs not easy access. Staff friendly table comfortable. Drinks quite expensive.

  • (**** 26 October 2016 by J A from Worcester

    The Nightingale looks like a cosy pub when you enter, but there was no-one to welcome you (as normal) and we had to find someone to take us to our table.
    The food was very poor quality especially the overcooked prawns and scallops which were served in boiling watery garlic butter ;the bread accompanying this dish was obviously left under hot lights and was toasted and dry (no butter provided). My husband's soup was fine but the bread was again toasted with no butter. The main dish looked okay but the chicken has been left under a heating device rendering the top half inedible because it was too tough. The vegetables were tepid. The gravy was lumpy. There was a skin on the mashed potatoes due to over-microwaving (I presume). We would have complained - however, only two members of staff serving on a Saturday night!! Eventually paid the bill at the bar after deciding not to order desserts. A very disappointing night out.

  • ((((( 24 October 2016 by Gisella Shiels from Worcester

    Food was absolutely lovely as were staff

  • ((((( 23 October 2016 by Gemma Sprague from Worcester

    Great service, very quick at showing us to table and give us plenty of time to order. Lovely main meal and good choices. Enjoyed pudding (Eton mess). Would def go again.

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