- Main course: £10
- Food spend: £25
- Opening hours
- Tuesday to Friday: 12:00 - 14:00 & 18:30 - 21:00 Saturday: 18:30 - 21:00 Sunday: 12:00 - 17:00.
07 June 2017
An historic pub that has won a tremendous 3 AA Rosettes, The Lord Clyde is surrounded by the beautiful hills of the Cheshire countryside. Set inside two 19th-century weavers cottages, there are plenty of traditional comforts alongside the menu of bold British flavours.
The Lord Clyde menu is packed with creativity, and showcases the coming together of traditional British recipes with exciting modern touches. Pig's head and rhubarb with egg yolk and golden raisins makes for a flavourful starter, and there are international tweaks also, as seen in the duck egg with shiitake mushroom, pickled fennel and toasted hazelnut. Regional flavours are showcased in dishes like Danebridge trout with cauliflower, and there is a succulent 50-day aged rib eye that is a popular choice. On Sundays, hearty roasts are a popular attraction.
Inventive desserts are served at The Lord Clyde Bollington, such as the 70% bitter chocolate and blueberry with dehydrated mousse and rose. The wine list has been carefully crafted to pair up with the menu, and there is a good selection of beers and spirits also.
Combining celebrated fine dining with all the comforts of a rural pub, The Lord Clyde is a 4-minute drive from Prestbury Rail Station.
The Lord Clyde
36 Clarke Lane, Kerridge, Bollington, SK10 5AH
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Customer reviews for The Lord Clyde
((((( 7 June 2017 by Andrew Slavin from Bollington
((((( 28 May 2017 by Kellie Vernon from Tytherington
Tasting menu was fabulous - really enjoyed it. Excellent all round
((((* 28 April 2017 by Lucy Davies from Singapore
Good dishes, enjoyable evening
((((( 12 April 2017 by Jennifer Szczepaniak sloane from Bollington
It was brill. Food was delicious, especially wood pigeon with shitake mushrooms!
((((( 8 April 2017 by Tanya from Bollington
Loved the pork loin starter and the cinder toffee on my sticky toffee pudding. We all enjoyed the blues music in the background.
((((( 2 April 2017 by Catherine Axton from Macclesfield
Lovely unusual menu!
(((** 28 March 2017 by Ian Parish from Bollington
Great staff, wonderful atmosphere but main course a little ordinary. Starters and pudding were very good but the choice of vegetables didn't suite the various main courses on offer. It would have been better to have vegetables targeted to the particular dishes.
In addition, pork was too dry but chicken was nicely moist. Beef was also good.
((((* 19 March 2017 by William Murphy from Stockport
Good food, good value
((((* 15 March 2017 by Tony Thornhill from Stoke-on-Trent
Food quality was excellent, and very good value for money when you include the little 'treats' that are included with the a la carte menu. But don't expect silver service. It is a country pub. We loved the ambience, but some customers may expect more
((((( 12 March 2017 by Huw Edwards from Macclesfield
This is the first visit to this gastropub and it will not be the last. It is in a good location and has great ambience. The range of beer on offer is good and varied and the bar area is cozy and welcoming. The restaurant area is well set out and our table was quite private. We chose the 7 course taster menu and the food was beautifully presented and served with great professionalism. The portion sizes were small (hence 'taster') but the aggregated amount of food meant that you couldn't eat any more after the 7th dish. We chose the accompanying wine flight and the wines selected matched the food very well. The a la carte menu provides a good variety of standard size dishes, but we only saw this being served to others.. looked good though. Well worth a visit.
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