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- Main course: £35
- Food spend: £65
- Opening hours
- Monday - Friday: 07:00 - 10:30, 12:00 - 14:30 & 17:30 - 22:30 Saturday: 07:30 - 10:30, 12:00 - 14:30 & 17:30 - 22:30 Sunday: 07:30 - 10:30, 12:30 - 16:00 & 17:30 - 22:00
Was great service, all friendly staff (jonas was great aswell) and would definitely recommend
18 February 2017
Following a grand re-opening in November 2014, The Grill at The Dorchester offers grill classics in Mayfair, against the backdrop of this iconic hotel’s timeless interiors. Established in 1931, and now led by head chef, and Alain Ducasse protégé Christophe Marleix, The Grill at The Dorchester has a long-held reputation for serving London’s finest grill food.
The Grill at The Dorchester’s seasonal menus place grill favourites alongside their signature lobster chowder. An open rotisserie is also on offer, adding to the relaxed ambience of the setting. For dessert, an extensive soufflé menu is the highlight, the first of its kind in London.
Counter top-style seating, and the contemporary details added by interior architect Bruno Moinard, merge with the iconic elegance of The Dorchester to create a vibrant, welcoming environment. With a hand-blown glass chandelier hanging above oak parquet flooring, and surfaces resplendent in marble and zinc, The Grill at The Dorchester is a striking venue. Pivoting wall panels help to create an inviting atmosphere that evolves throughout the day.
Overlooking Hyde Park, The Grill at The Dorchester is a 7-minute walk from Hyde Park Corner Tube Station.
The Grill at The Dorchester
The Dorchester Hotel, 53 Park Lane, London, W1K 1QA
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Customer reviews for The Grill at The Dorchester
((((( 26 February 2017 by James Gillon from Ayr
Excellent service and food. Would definitely revisit
((((( 25 February 2017 by Atefeh Shahmoradi from London
Thanks for the lovely evening,
My son birthday was fantastic,
I will come there again ,
((((( 25 February 2017 by Andrea Flanders from Rayleigh
Old fashioned excellence. The food, service and ambience was delightful and while it wasn't cheap it's well worth pushing the boat out for that special occasion.
((((( 24 February 2017 by Alex from London
Outstanding! Superb service, wonderful food and an all round very special experience. The Pistachio and salted caramel souffle was to die for!
((((( 24 February 2017 by Karen Whitefield from Dorset
This was a treat for my husband. Staff, food, restaurant was all outstanding
((((( 23 February 2017 by Carmen Adam from London
It was a lovely dining experience. Excellent.
((((( 23 February 2017 by George Masterton from London
From the friendly greeting to the excellence of the food, The Grill at the Dorchester exceeded our expectations. The waiting staff were classy and not over the top, but very much went the extra mile.
((((( 20 February 2017 by Barbara Huddart from Wirral
Sweet souffle was amazing for a small additional supplement. Wine lovely chosen by sommelier. Ambience lovely
((((( 19 February 2017 by Adam White from Kettering
Food amazing however the lemon tart was more of a meringue than a tart. Service and surroundings excellent.
((((( 19 February 2017 by Carl Newman from London
I escaped to London for the day and booked into The Grill at The Dorchester; as I have been before. It is such a beautiful setting, with its iconic and beautiful contemporary design. The food is simply outstanding and the service exemplary.
I have had the pleasure of eating at Alain Ducasse, at the Dorchester and his protege Christophe Marleix is a wonderful chef.
From the moment I entered the restaurant, I was entertained and spoilt by Arthur Gautier. He introduced me to Pastry Chef...Ludovic Cuny, on request as I had simply had the most sublime chocolate souffle. Restaurant Director...Joeness Amara-Bangali, was as warm, friendly and courteous as ever.
A truly wonderful experience!!
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