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The Grill at The Dorchester

The Dorchester Hotel, 53 Park Lane, London, W1K 1QA

(((() British
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  • The Grill at The Dorchester - London
  • The Grill at The Dorchester - London
  • The Grill at The Dorchester - London
Average
Main course: £35
Food spend: £65
Opening hours
Monday - Friday: 07:00 - 10:30, 12:00 - 14:30 & 17:30 - 22:30
Saturday: 07:30 - 10:30, 12:00 - 14:30 & 17:30 - 22:30
Sunday: 07:30 - 10:30, 12:30 - 16:00 & 17:30 - 22:00

Amazing service! The food was delightful

Maria Pinho 24 June 2017
from Rochester

View all 1123 reviews

Following a grand re-opening, The Grill at The Dorchester offers grill classics in Mayfair, against the backdrop of this iconic hotel’s timeless interiors. Established in 1931, and now led by head chef Guillaume Katola, The Grill at The Dorchester has a long-held reputation for serving London’s finest grill food.

The Grill at The Dorchester’s seasonal menus place grill favourites alongside their signature lobster chowder. An open rotisserie is also on offer, adding to the relaxed ambience of the setting. For dessert, an extensive soufflé menu is the highlight, the first of its kind in London.

Counter top-style seating, and the contemporary details added by interior architect Bruno Moinard, merge with the iconic elegance of The Dorchester to create a vibrant, welcoming environment. With a hand-blown glass chandelier hanging above oak parquet flooring, and surfaces resplendent in marble and zinc, The Grill at The Dorchester is a striking venue. Pivoting wall panels help to create an inviting atmosphere that evolves throughout the day.

Overlooking Hyde Park, The Grill at The Dorchester is a 7-minute walk from Hyde Park Corner Tube Station.

The Grill at The Dorchester

The Dorchester Hotel, 53 Park Lane, London, W1K 1QA

Contact +44 2073176531
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Customer reviews for The Grill at The Dorchester

4.7 (((() (based on 1123 reviews)
95% of diners recommend this restaurant
  • Food (((()
  • Value (((()
  • Ambience (((()
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Recommended for

  • dinner (760)
  • luxury (630)
  • lunch (517)
  • romantic (448)
  • afternoon tea (260)
  • private dining (247)
  • business (215)
  • value (186)
  • large parties (89)
  • trendy (79)
  • entertainment (67)
  • breakfast (41)
  • child friendly (31)
  • views (22)
  • al fresco (13)
  • ((((( 25 June 2017 by Julian Sadowski from Norwich

    Altogether very good,particularly the service,the way the food was prepared and quality of meats,vegetables.Starter very flavoursome and sweets.

  • ((((( 24 June 2017 by Maria Pinho from Rochester

    Amazing service! The food was delightful

  • ((((( 23 June 2017 by Steven Sutherland from London

    All very good

  • ((((( 21 June 2017 by Mary Beth Knechtel from Halfmoon Bay, BC, Canada

    I had an excellent experience. The food was superb and the staff were welcoming, attentive and helpful. Wonderful overall.

  • ((((( 20 June 2017 by Michael Lamb from London

    Very good food and service.

  • ((((( 18 June 2017 by Sheila Smith from London

    Fabulous from start to finish. Excellent service food and presentation. Would highly recommend

  • ((((( 18 June 2017 by Mike Hansford from London

    Amazing service and top quality food. Portions smaller than I remember from last time. Wine exceptional but naturally very marked-up.

  • ((((( 17 June 2017 by Michael Penning from London

    We arrived early for our booking having found a parking space 300 yards away.
    We sat in the lounge area just of the main lobby. The flower arrangements were just overwhelmingly fabulous which served to soften the richness and splendour of the classical faux marble and gilded interior .
    We had a drink brought to our table whilst we listened to the live jazz pianist. Taking in the odd celebrity sprinkled around for good measure.Once ushered to our table in the Grill we were increasingly not dissapointed.
    Impeccable service. Attentive but not intrusive. Made to feel welcome like you where a regular patron. One girl attired in a suit was exceptional. The food a Gastronomic delight.
    The icecream selection our choice of dessert was just a fussion of tastes rum and raisen was infused with carribbean rum,delicious doesn' t describe the experience.
    The decor whilst traditional dark wooden pannelling with parquet floors was soften with the use of liming contrasted by the use of gold leaf applied to the ceiling mouldings and ornate metal work.The irrevarant use of Murrano hand blown glass and gold chandelier coupled with the candel holders on each of the tables was an intriguing and eclectic collaboration of traditional and contemporary interior design. Wonderful evening.

  • ((((( 17 June 2017 by Ingrid De meyere from london

    excellent, great food, great service ,

  • ((((( 16 June 2017 by Kerstin Lundstrom from old church street 10-14

    Fantastic Everything Top

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