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The Frog Restaurant

2 Ely's Yard, Old Truman Brewery, Hanbury Street, London, E1 6QR

(((() British

Fantastic food.

Penelope Eagle 18 March 2017
from Guildford

View all 299 reviews

From acclaimed chef Adam Handling, The Frog in Ely’s Yard Spitalfields showcases his distinctive cooking style in a relaxed setting. Combining the best possible produce with a lightly theatrical touch, innovative dishes are served for brunch, lunch and dinner.

As well as a la carte dishes, The Frog offers a daily changing, 5-course tasting menu, packed with exciting flavour combinations and cooking techniques. The food menu is matched by the drinks list, which features craft beers from selected micro-breweries, new age wines from young winemakers, curated cocktails and even in-house made kombucha.

With artwork by young artists exhibited on the walls, the interior sees industrial design features joined by eclectic soft furnishings and a wooden-topped bar.

The Frog Restaurant London sits just off Brick Lane, a short walk from Shoreditch High Street Station.

The Frog Restaurant

2 Ely's Yard, Old Truman Brewery, Hanbury Street, London, E1 6QR

Contact +44 2038139832
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Customer reviews for The Frog Restaurant

4.6 (((() (based on 299 reviews)
94% of diners recommend this restaurant
  • Food (((((
  • Value (((()
  • Ambience (((()
  • Location (((()
  • Service (((()
  • Drinks (((()

Recommended for

  • dinner (244)
  • trendy (203)
  • lunch (158)
  • romantic (86)
  • value (70)
  • business (52)
  • luxury (52)
  • large parties (46)
  • al fresco (44)
  • entertainment (44)
  • private dining (29)
  • child friendly (18)
  • breakfast (3)
  • afternoon tea (2)
  • views (2)
  • ((((( 23 March 2017 by David Buchanan from Glasgow

    Great food, surprised to have such interesting food in this area.
    Interesting menu options, great open kitchen, trendy place.
    Need to grow a bear to fit in I reckon.
    Excited to return.
    Really cool, trendy vibe surrounds the place.
    Didn't drink on this visit but good selection of wines and beers.

  • ((((* 22 March 2017 by Ian Hurst from London

    Overall a very enjoyable evening. I loved the first cod meal, and the pork belly. Everyone liked something though different which is part of the fun of the sharing menu.

  • ((((( 22 March 2017 by Paul Francis from Nottingham

    Excellent

  • ((((* 19 March 2017 by John Bishop from London

    Food was amazing, the beetroot dish was fabulous
    We found the seats a little uncomfortable but the quality of food compensates for this
    However, and this is an issue in an otherwise good restaurant. Our server seems to have trouble in understanding both my wife and myself. Also never a good idea to try and take plates away with food still on them. Likewise, please wait till diners stop eating before clearing food away, don't interrupt them whilst eating and conversing!
    Also.. my wife says to tell the the toilet paper quality needs to be improved!
    However, and we can't stress this enough, the food really was amazing, although again a more knowledgeable server might have explained the dishes at order time

  • ((((( 19 March 2017 by Bex Bolland from London

    Fantastic food, brilliant flavours with a price tag to match.

  • ((((( 18 March 2017 by Penelope Eagle from Guildford

    Fantastic food.

  • ((((* 16 March 2017 by Julie from London

    This is my second visit to the Frog. The first time I had the taster menu which was a great intro into some wonderful dishes , beautifully presented with complex flavours and for 11 course is good value for money too. This visit I brought along a couple of vegetarian friends. Both really enjoyed their Mac n Cheese (macaroni cheese in old money!) BUT did have to have the cheese changed to a vegetarian one after asking if the cheese was veggi. (the chef was very accommodating, but I do think the menu should say what is truly vegetarian) For some reason I thought that the A La carte would be just bigger version of the taster. Nope they are the same size so a bit wee. The deserts were amazing this restaurant . My only couple of negatives is that the music is to loud as we all did struggle at times to hear each other. Also there was also a small degree of up-selling of dishes at the end but all polite. Posh food in a relaxed atmosphere I would recommend and probably go back.

  • ((((( 15 March 2017 by Gino Di Castri from London

    Tuna tartare with a spicy crunch was the highlight in a great meal showcasing some great food, beautifully presented. Special mention to the cheese doughnuts too.

  • ((((( 13 March 2017 by Matilda Baker from London

    Absolutely brilliant dinner! Loved the atmosphere, music was excellent and really unusual to have in a restaurant but totally my taste. The food was epic, really surprising and loved that the chefs served so you can ask any questions you want and really great to be able to feedback how awesome it was directly to them!
    Would love to go back!

  • ((((( 12 March 2017 by Daniella Woudman from London

    Service is great, can't actually pick my favourite course because they were all fab!

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