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The Chequers at Burcot

Abingdon Road, Burcot, OX14 3DP +44 1865362392

(((() British
Main course: £15
Food spend: £35
Opening hours
Tuesday to Saturday: 12:00 - 21:00
Sunday: 12:00 - 17:45.

Really great food, lovely friendly helpful staff and fab atmosphere.

Megan Hyde 11 January 2017
from Didcot

View all 87 reviews

Headed by an award-winning chef and enjoying mentions in The Good Food Guide, The Chequers at Burcot showcases elegant British fine dining dishes. Dine in the 400-year-old inn surrounded by gnarled beams and crackling open fires.

With a focus on ethically sourced produce, The Chequers menu features produce from independent local butchers, trusted farmers, and fruits, vegetables and herbs from local organic allotments. Enjoy artfully presented creations like slow-cooked duck leg with peas and bacon, mackerel pate with lemon and black pepper salad, or rich chocolate mousse with Nutella ice cream.

An extensively researched wine list at Chequers restaurant has seen proprietor Steve travel across Europe to find some of the finest suppliers and importers. An impressive list of smooth cask ales maintains Chequers’ warm, village pub hospitality.

Established in 2006, The Chequers has emerged as a gourmet destination within the lush Oxfordshire countryside. Central Abingdon is an 11-minute drive away.

The Chequers at Burcot

Abingdon Road, Burcot, OX14 3DP

Contact +44 1865407771
Reservations +44 1865362392

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Customer reviews for The Chequers at Burcot

4.5 (((() (based on 87 reviews)
96% of diners recommend this restaurant
  • Food (((()
  • Value (((()
  • Ambience (((()
  • Location ((((*
  • Service (((()
  • Drinks (((()

Recommended for

  • dinner (69)
  • lunch (56)
  • romantic (26)
  • value (18)
  • private dining (17)
  • business (13)
  • large parties (13)
  • child friendly (10)
  • luxury (9)
  • trendy (9)
  • entertainment (2)
  • afternoon tea (1)
  • breakfast (1)
  • views (1)
  • ((((* 16 January 2017 by Sally Peedell from Bournemouth

    Roast chicken very good

  • ((((( 11 January 2017 by Megan Hyde from Didcot

    Really great food, lovely friendly helpful staff and fab atmosphere.

  • ((((( 9 January 2017 by Thomas Beyer from Abingdon

    Excellent food and hospitality as always.

  • ((((( 7 January 2017 by David Clarke from Oxford

    Plenty of parking, Large warm log fire on entry. Very attentive staff. Good menu.

  • ((((( 6 January 2017 by Robert Hornsby from Oxford

    Great menu, lovely steaks!

  • ((((( 5 January 2017 by Paul Grummett from Kigali

    Excellent menu, food and service. Very reasonable prices

  • (((** 30 December 2016 by Harrison Collins from Wantage

    Wasn't as good as usual we have never had a bad meal but last night felt like we were being rushed to leave

  • ((((( 14 December 2016 by Dsj Davies-rusu from Wallingford

    We had a great evening at The Chequers Burcot this Tuesday. They have a special offer every Tuesday of 2 rib-eye steaks (with triple cooked chips, garnish of rocket, sliced onion and radish, a baked tomato, mushroom chutney and peppercorn sauce) and a bottle of house red wine for £39.50. The food is excellent and the offer represents great value for money. The service and ambience at The Chequers have improved again, so we would recommend the Tuesday steak special.

  • ((((( 12 December 2016 by Norman Griffiths from Oxfordshire

    Sunday Lunch with friends excellent as always, welcome and service always with a smile. A real pleasure to dine there.

  • ((((( 7 December 2016 by Don Watts from Abingdon

    Excellent food and good beer, good to see the place full, it is well deserved

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