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The Caramel Room

The Berkeley, Wilton Place, London, SW1X 7RL +44 2036416530

((((( Modern British
Main course: £25
Food spend: £65
Opening hours
Monday - Sunday: 11:00 - 17:30 & 18:00 - 22:30

Lovely, service was great, setting was beautiful.

Bonnie Camden 01 September 2015
from Cincinnati, Ohio usa

View all 3 reviews

Set amidst the 5-star luxury of The Berkeley, The Caramel Room offers British favourites alongside an enchanting afternoon tea range. Enjoy the heart-warming dishes in the restaurant’s warm and convivial atmosphere.

Blending a laidback ambience and The Berkeley’s world-renowned finesse, The Caramel Room menu showcases a perfectly crafted menu. Executive chef Shaun Watling brings together a selection of British classics, inspired by seasonal and carefully-selected British produce. Enjoy a succulent Berkeley restaurant burger with hand-cut chips, or Dorset crab and Scottish lobster macaroni, with wilted spinach and truffle oil. An eclectic range of middle Eastern delicacies and mezzes are also offered.

The pride of The Caramel Room Knightsbridge, the award-winning Prêt-à-Portea afternoon tea offers a fashionista-style selection. Intricately-crafted cakes and fancies are given a creative twist, inspired by the designs of Gucci and Mulberry, and are served alongside miniature savoury skewers, canapés and rare loose teas.

A chic and seductive setting, The Caramel Room London features a lavish interior. Knightsbridge Tube Station is a 5-minute walk away.

The Caramel Room

The Berkeley, Wilton Place, London, SW1X 7RL

Contact +44 2072356000
Reservations +44 2036416530

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Customer reviews for The Caramel Room

5 ((((( (based on 3 reviews)
100% of diners recommend this restaurant
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Recommended for

  • afternoon tea (3)
  • luxury (2)
  • romantic (2)
  • breakfast (1)
  • dinner (1)
  • lunch (1)
  • private dining (1)
  • trendy (1)
  • ((((( by from London

    My 7th time to The Berkeley for their Afternoon Tea, it never disappoints! It's in the top 5 in London, in my opinion. You don't miss not having scones, cream & jam, as everything else is so completely decadent (although the last time I went they did have scones, but I have only experienced that once in the 7 times I've been). The savoury items are superb, particularly the savoury scone and the seared salmon. The stars of the show are the completely incredible patisserie items, all works of art in their own way - the éclair filled with salted caramel crème patissiere and the cream and orange financier with coconut savarin were off the chart! The only thing I wasn't a fan of is the neon colour menus and the 'harlequin' neon china etc. The food itself is colourful enough, I found the china and the neon colours distracting from that and 'cheapens' the feel in the room a bit. Just my opinion though :-)

  • ((((( by from Cincinnati, Ohio usa

    Lovely, service was great, setting was beautiful.

  • ((((( by from London

    Brilliant. Yumny food, friendly staff, very accommodating in terms of allergies or general dislikes, beautiful decoration of biscuits and cakes, wide variety of teas that match both savoury and sweet sections of the tea. Definitely recommend going here. A little pricey so maybe best for a special occasion

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