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The Brackenbury

129-131 Brackenbury Road, Hammersmith, London, W6 0BQ

(((() Mediterranean
Average
Main course: £12
Food spend: £26
Opening hours
Tuesday to Saturday: 12:00 - 15:00 & 17:00 - 22:00
Sunday: 12:00 - 15:00

I took my parents their for a pre-christmas treat. Absolutely superb! The food was delicious and not sophisticated. Good wine list and lovely waitress. Overall very happy with my experience and would highly recommend. The only thing I would add is some background music!

William Freeland 21 December 2016
from London

View all 75 reviews

The Brackenbury is led by the former General Manager of the iconic River Café. With equally prestigious backgrounds, the kitchen team create a menu of French and Italian dishes using fine British produce.

The Brackenbury menu is led by bold Mediterranean flavours. Try risotto with braised pheasant, marsala and dried porcini, linguini with spiced mussel and tomato ragu, or roast partridge with braised savoy cabbage and celeriac purée. Desserts are just as rich, with the likes of Yorkshire ginger pudding with butterscotch sauce, and the ominously titled chocolate nemesis on offer.

Laid-back yet chic, comfy banquettes and simple décor give The Brackenbury Hammersmith a warm and welcoming feel. Outdoor seating offers al fresco dining on warmer days, with Meditteranean-style street-side dining.

A neighbourhood favourite, The Brackenbury London sits in a quiet pocket of West London. Hammersmith, Ravenscourt Park, and Goldhawk Road tube stations are all within a 10-minute walk.

The Brackenbury

129-131 Brackenbury Road, Hammersmith, London, W6 0BQ

Contact +44 2087414928
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Customer reviews for The Brackenbury

4.5 (((() (based on 75 reviews)
98% of diners recommend this restaurant
  • Food (((()
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Recommended for

  • dinner (69)
  • lunch (48)
  • romantic (32)
  • al fresco (18)
  • private dining (15)
  • value (15)
  • luxury (13)
  • business (10)
  • trendy (6)
  • entertainment (4)
  • child friendly (3)
  • large parties (3)
  • afternoon tea (1)
  • breakfast (1)
  • ((((( 12 February 2017 by John Handman from london

    Food was excellent and the individual style of the kitchen showed through in all courses.
    The Potato Dauphinoise was an excellent modifications of a classic which I will try and reproduce.
    The seaweed with the braised cuttlefish was a type i had not tasted before and was excellent
    The separate Bin end/ Fine wine list was intriguing .

    The waiting staff were individual and spontaneous and clearly proud of what they were doing and justifiably so.
    The Chef surfaced but did not intrude but was clearly pleased with my direct feedback .

    The setting, room Temperature and lighting in the Entrance side of the restaurant were spot on.

    We will be back!

  • ((*** 6 February 2017 by Sarah from London

    Food was excellent, as was the service. Loved the oysters and cuttlefish

  • ((((* 5 February 2017 by Mary Wetherell from London

    Lovely, quirky, homely restaurant with delicious food and delightful service

  • ((((* 29 January 2017 by Clare from Newmarket, Suffolk

    Very attractive place, beautiful room with fire & warm welcome from attentive & knowledgeable staff; a lovely ambience. Food a little slow but probably down to our choices (souffles, risotto & pasta) being cooked to order. Ragu of oxtail/risotto Milanese sounded wonderful but looked a little disappointing on arrival (a smallish helping on a white "school dinner" plate) but it proved tasty. Beautiful cuttlefish pasta & the souffle had a lovely crust & a delicious rich flavour. Blood orange sorbet really good but for price would have expected a little more than 2 scoops in a glass gelato dish - perhaps a tuille or a little fruit would have made it really special. Overall a very pleasant lunch in lovely surroundings with good friendly service.

  • ((((( 20 January 2017 by HB from London

    What a lovely little gem! The service was exceptional : a friendly, quirky waitress full of energy and extremely knowledgeable about the menu! My steaks was cooked to perfection , my double fried French fries where to die for, the agretti were light and crunchy with a lovely tangy dressing. The atmosphere in tiny Brackembury restaurant is perfect for a small group , intimate lunch or dinner. I will definitely come back!

  • ((((* 18 January 2017 by Gus Roth from London

    very good food and very pleasant atmosphere...

  • ((((* 7 January 2017 by Richard Craig from London

    Pleased that there was no music, Nice concise wine list, puddings very good. Hot food could and should have been hotter. Not suggesting scalding as one needs to be able to taste it, but hotter than tepid is necessary. Good bread would have been welcome, although we did receive a complimentary very good croque anchois. A few little tweaks would make all the difference and enhance the experience.

  • ((((( 21 December 2016 by William Freeland from London

    I took my parents their for a pre-christmas treat. Absolutely superb! The food was delicious and not sophisticated. Good wine list and lovely waitress. Overall very happy with my experience and would highly recommend. The only thing I would add is some background music!

  • ((((( 8 December 2016 by John Airlie from London

    Excellent food and very friendly service.

  • ((((( 29 November 2016 by Michael Wilmot from London

    Excellent quality and service

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