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The Atrium

Woodbury Castle, Exeter, EX5 1JJ +44 1395884983

((((* British
Main course: £17
Food spend: £30
Opening hours
Monday - Saturday: 18:30 - 21:30
Sunday: 12:30 - 14:30 & 18:30 - 21:30

Very tasty meal, the venue however lacked atmosphere.

Robin Platt 12 December 2016
from Exeter

View all 24 reviews

Sitting in the spectacular grounds of Woodbury Castle, The Atrium creates predominantly British food with grill classics from the Bertha charcoal oven heading up the menu. Local produce is key, with regional ingredients in almost every dish, and meats sourced from the finest purveyors in the region. More than 50% of the food sourced within a 50 mile radius.

Despite the British theme, The Atrium at Woodbury Park menu is eclectic, and head chef Ed Nagy brings his own signature stamp. Dishes are homely, but are served with nouvelle cuisine flair, and include lobster sushi with pink ginger and pickled lemon salad, and roast rump of lamb with pea and smoked sausage stew. Desserts include rhubarb crumble cheesecake, mango crème brulee and a cheeseboard of some of the region’s finest cheeses.

A relaxed bar menu including burgers, steaks and pizzas is available at The Atrium as well as a popular Sunday carvery. The restaurant also boasts an impressive wine list including English wines from Devon and Cornwall.

Nestled in the stunning landscapes of Woodbury Park, The Atrium at Woodbury Park Hotel is a 13-minute drive from Exton Train Station.

The Atrium

Woodbury Castle, Exeter, EX5 1JJ

Contact +44 1395233382
Reservations +44 1395884983

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Customer reviews for The Atrium

3.8 ((((* (based on 24 reviews)
70% of diners recommend this restaurant
  • Food ((((*
  • Value ((((*
  • Ambience ((()*
  • Location (((()
  • Service ((((*
  • Drinks (((()

Recommended for

  • lunch (12)
  • dinner (11)
  • private dining (5)
  • large parties (4)
  • views (4)
  • romantic (3)
  • value (3)
  • breakfast (2)
  • afternoon tea (1)
  • al fresco (1)
  • business (1)
  • child friendly (1)
  • luxury (1)
  • (((** 12 December 2016 by Jenny Hollis from Crediton

    The booking service was excellent as I booked online. It was the first time we were visting and found the Atrium to be lovely and it made for a special dining experience. Myself and my family were celebrating my Mum's birthday and we all opted for the carvery and found the meat and vegetable selection great. We all chose the beef and found it to be extremely chewy to the point where is was not longer enjoyable. Our table service started well but we seem to have been forgotten during our tme and I had to remove my mum's empty starter plate in order for her to have her main meal.

  • ((((* 12 December 2016 by Robin Platt from Exeter

    Very tasty meal, the venue however lacked atmosphere.

  • (((** 9 November 2016 by Nigel Day from Exmouth

    Setting nice, parking easy and restaurant spacious. Shame about lack of views though.

    Only three options for starter and desert (apart from ice cream) disappointing. Meat quite nice but roast potatoes only average and gravy very watery.

  • ((((( 25 October 2016 by Pat Dawes from Exeter

    Fourth visit with family for Sunday Carvery . Everything beautifully cooked at 1230 sitting. Roast beef melted in your mouth and potatoes were delicious . Staff always very friendly and polite. 10/10 from us

  • ((((* 18 October 2016 by Caroline Arbon from Woodbury

    Nice food in a pleasant atmosphere and nice staff. All very relaxed

  • (((** 28 September 2016 by Brenda Green from Woodbury

    Rather disappointing this year. Roast lamb and Turkey undercooked. Not very exciting range of vegetables. A great deal of The Eton Mess was just whipped cream.

  • ((((* 4 August 2016 by Pam Cleveland from Exeter

    Have eaten here many times , still enjoyed it but dissapointed with choices there used to be more choice of starters and sweets. Carvery very nice

  • (((** 3 August 2016 by T Conabeer from Exeter

    Came for my partners birthday but was left disapointed. Lacked atmosphere, music did come on eventually but not until we were on desert. Sport on the TV, not for us i am afraid. . Waited ages for waitress to take our order, wrong starter, my partners cassoulet had no juice and desert (bakewell tart) had no taste except for pastry, filling was tasteless and dried out. On the plus, the salmon was delicious and i enjoyed my pigeon starter.

  • ((((* 12 July 2016 by Anthony Charles from Exeter

    An enjoyable tasty Sunday lunch, well served by efficient, cheerful staff.

  • ((((( 5 July 2016 by Michael Newport from Exmouth

    Delighted with the meal enjoyed with family

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