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Storchen Rotisserie

Weinplatz 2, 8001, Zürich

(((() Swiss
Average
Main course: Fr.40
Food spend: Fr.85
Opening hours
Täglich von 11.45 - 24.00 Uhr Nachmittags- und Spätabends-Karte: 14.00 - 18.00 Uhr und 21.30 - 22.45 Uhr

Excellent service and a good meal, for a light lunch or a full meal. A nice wine menue as well.

Janet Kaiser 28 September 2016
from Chicago

View all 19 reviews

The Rotisserie in the Hotel Storchen in the heart of Zurich captivates guests with its supreme approach to regional and international dishes. With a location directly beside the Rathaus bridge that crosses over the rushing river Limmat , the Storchen Rotisserie has one of the city’s finest views.

The dinner menu at this restaurant in Zurich presents everything from chestnut risotto with sun-dried tomatoes and rocket to black tiger prawns in a lemongrass sauce accompanied by roasted ‘la ratte’ potatoes with rosemary and a vegetable bouquet as well as succulent pesto crusted rack of mountain lamb with potato gratin and vegetables. Desserts, including crème brulee and cherry trifle with chocolate and raspberries, guarantee a sweet conclusion to the culinary enjoyment.

Impressive and noble with its first-rate feel, the Rotisserie in the Hotel Storchen has a remarkable painted ceiling, exquisite chandeliers and luxurious red upholstered lounge chairs.

The Rathaus tram stop is within a one-minute walk of Hotel Storchen. From Zurich central station expect an 11-minute stroll to reach the Rotisserie.

Storchen Rotisserie

Weinplatz 2, 8001, Zürich

Contact +41 443372727
Website

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Customer reviews for Storchen Rotisserie

4.7 (((() (based on 19 reviews)
100% of diners recommend this restaurant
  • Food (((()
  • Value (((()
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  • Location (((((
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  • Drinks (((()

Recommended for

  • dinner (16)
  • views (14)
  • romantic (10)
  • luxury (9)
  • lunch (7)
  • private dining (5)
  • al fresco (4)
  • business (3)
  • afternoon tea (1)
  • breakfast (1)
  • child friendly (1)
  • entertainment (1)
  • large parties (1)
  • value (1)
  • ((((( 4 December 2016 by Jack Helfenstein from Zürich

    All round very good

  • ((((* 15 October 2016 by Ramon Bonet miquel from BARCELONA (SPAIN)

    Fantastic Zurich speciality veal and rosti. Lobster soup and fantastic crepe suzette.

  • ((((( 28 September 2016 by Janet Kaiser from Chicago

    Excellent service and a good meal, for a light lunch or a full meal. A nice wine menue as well.

  • ((((( 13 September 2016 by Phil Robinson from eddyville,kentucky

    We had dinner al fresco the view was the best , the food,and the service was first class. hard to find dining experience like this anymore.

  • ((((( 29 August 2016 by Miquel Bonet from BARCELONA

    Fine dishes. but only question, a think the restaurant have a short carte dishes.

  • ((((( 17 August 2016 by Alfredo Roth from Leesburg,VA, USA

    We had the traditional veal specialties, tenderloin and Geschenetzeltes mit roesti. Exquisite, excellent food quality, together with local red and white from Zuerich! Will be back!

  • ((((( 13 August 2016 by Geoffery Merszei from Walchwil

    Well prepared food

  • ((((* 10 August 2016 by Margaret Moorhouse from Zürich

    Everything was lovely, food, service, location!

  • ((((( 9 August 2016 by Peter Warrington from UK

    Location on the waters edge looking over the river towards the town.
    Tables were on balcony surrounded by red geraniums.
    Food creative European with a Swiss twist.
    Service excellent, attentative when requested.
    Wine very pricy.
    The evening meal was the highlight of our visit to Zurich, highly recommended.

  • ((((* 28 July 2016 by Justin Crook from Zürich

    Delicious food, very good attentive service and a great location. What more could you ask for?

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