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Seestrasse 120, 8700, Küsnacht-Zürich

(((() Modern European
Main course: Fr.0
Food spend: Fr.0

Grosses Fleischstück, ist ja OK. Jedoch sollte das in 2 Etappen serviert werden. Dabei wären die Teller auch warm. Schade dass der Teller rasch kalt war!

Armin Heimberg 16 April 2017
from Uetikon a.S.

View all 23 reviews

In the romantic Seehotel Sonne on the picturesque eastern bank of Lake Zurich stands the restaurant Sonnengalerie. With wellbeing at its core, this fine dining gourmet restaurant beguiles guests with fine, local produce-based cuisine.

The menu at Sonnengalerie demonstrates the head chef’s penchant for local ingredients and authentic flavours. At this restaurant in Küsnacht tuck into crispy beer-battered roasted perch fillets with parsley potatoes and their sauce maison, the delectable veal steak from the Zurich Oberland on a bed of fresh sautéed porcini mushrooms and herbs, accompanied by noodles and green pea mash, or juicy Alpine lamb with a black walnut crust and pecorino with grilled courgette, aubergine and potato gratin.

The ambiance in this fine dining restaurant remains first-rate and modern. With tasteful cream-coloured walls, white tablecloths and fine lighting, the Sonnengalerie adds a frisson of contemporary excitement with several stunning paintings on the walls.

Lively Zurich can be reached within ten minutes by car from Sonnengalerie. With public transport, the Küsnacht train station is just two minutes on foot from the Seehotel and the restaurant Sonnengalerie.


Seestrasse 120, 8700, Küsnacht-Zürich

Contact +41 449141818

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Customer reviews for Sonnengalerie

4.3 (((() (based on 23 reviews)
91% of diners recommend this restaurant
  • Food ((((*
  • Value ((((*
  • Ambience (((()
  • Location (((((
  • Service (((()
  • Drinks (((()

Recommended for

  • dinner (18)
  • views (14)
  • romantic (13)
  • lunch (12)
  • al fresco (10)
  • business (9)
  • private dining (8)
  • large parties (6)
  • luxury (6)
  • breakfast (3)
  • afternoon tea (2)
  • child friendly (2)
  • entertainment (1)
  • trendy (1)
  • ((((* 16 April 2017 by Michèle Krayenbuehl from Herrliberg

    Good food, friendly staff, dessert ok
    Grest location

  • ((((* 16 April 2017 by Armin Heimberg from Uetikon a.S.

    Grosses Fleischstück, ist ja OK. Jedoch sollte das in 2 Etappen serviert werden. Dabei wären die Teller auch warm. Schade dass der Teller rasch kalt war!

  • ((((( 3 April 2017 by Mathias Schiesser from Küsnacht

    Excellent cooking, cosy atmosphere, friendly staff.

  • ((((* 2 April 2017 by Anastasios Tsiavos from Zürich

    The quality of the food was good but the portions were very small.

  • ((((* 31 March 2017 by Peter from Küsnacht

    Good food with a lovely view on the lake

  • (((** 28 March 2017 by Christine Siegmann from Lüsslingen-Nennigkofen

    Wunderschöne lage, aussergewöhnliches zimmer, fantastisches frühstück!

  • ((*** 22 March 2017 by R. G. from Zürich

    Knusprig gebackene Eglifilets: viel zu viel Teig und gar nicht knusprig
    Entgräter Fisch: über 20 Gräte wurden nicht entfernt
    Mini Coupe Dänemark: 1 mini Kügelchen und kalte Schokolade
    Eigenlich 3 No-Gos in dieser Preiskategorie

  • ((((( 10 March 2017 by Nadine Gaebel from Uster


  • ((((( 5 March 2017 by Lyno L from Känerkinden

    A very nice restaurant. Friendly and Romantic atmosphere. Excellent food and great staff for service.

  • (((** 16 February 2017 by Eduard Van drunen from Pfäffikon

    The restaurant has a beautiful location and excellent staff. But the food is not up to it's expectation. It's good, but not up to it's reputation. For instance, if you order fish as a main dish. You get 6 of them deep fried out of a frying pan. I mean, that's something you would get of a beach tent, not in a fancy restaurant.
    Second the tables are so differently located and some are just not comfortable.

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