Bringing an ultra-modern style of Pan-Asian cuisine to London’s leafy suburbs, Soko Barnet serves fresh dishes in an informal, Japanese-inspired environment. Centred around the use of the robata charcoal grill, seasonal and local produce packs each dish, prepared in full view of the diners.
The Soko menu begins with a selection of small plates, including bbq ribs, chicken gyoza and chilli miso soup. From the charcoal grill try chicken skewers marinated in Korean spices and Bourbon-inspired bbq sauce, Vietnamese lamb skewers, or marinated king prawns. Chef specials include grilled sea bass in ginger and lemon sauce, chicken katsu curry, and seafood udon.
From the bar at Soko restaurant, try traditional sake, a range of Asian-inspired cocktails, and Japanese beers. Ambient lighting and exposed brick walls make for a chic, laidback setting.
Find Soko in London close to Hadley Woods, and a 12-minute walk from High Barnet Tube Station.
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