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Rustic Stone

South Great George's Street, Dublin 2

(((() Irish
Main course: €25
Food spend: €35
Opening hours
Monday to Thursday: 12:00 - 14:30, 17:00 - 22:30
Friday: 12:00 - 14:30, 17:00 - 23:00
Saturday: 13:00 - 23:00
Sunday: 13:00 - 22:00.

Excellent food and very friendly staff

Cian Faulkner 28 August 2016
from Dublin

View all 29 reviews

An edgy yet earthy setting, Rustic Stone offers ground-breaking healthy-eating cuisine. Paying homage to an ancient Spanish cooking technique, diners are presented with a searing hot volcanic slab on which their food cooks.

Banishing cream and butter from its dishes and cooking only with olive oil, the Rustic Stone menu is filled with colourful salads, a nutritious ‘raw’ selection, and succulent meats and fish served from sizzling-hot slabs. A tempting ‘from the stone’ menu includes juicy beef rump with prawn glaze, or tuna steak with coriander, basil and rocket. An extensive international wine list and delicious juices are served from the bar.

Moreish fresh pasta dishes at Rustic Stone restaurant include truffle tagliatelle with nutmeg, or courgette linguine with baby marinated tomatoes, while adventurous, freshly-tossed salads include orange and pickled carrots, or smoked haddock and shaved fennel.

Pioneered by head chef Dylan McGrath, Rustic Stone in Dublin blends exciting, wholesome cooking techniques and a cosmopolitan setting. St Stephen’s Green is a 7-minute walk away.

Rustic Stone

South Great George's Street, Dublin 2

Contact +353 17079596

See all restaurants in Dublin

Customer reviews for Rustic Stone

4.3 (((() (based on 29 reviews)
93% of diners recommend this restaurant
  • Food (((()
  • Value ((((*
  • Ambience ((((*
  • Location (((()
  • Service ((((*
  • Drinks (((()

Recommended for

  • dinner (24)
  • trendy (9)
  • romantic (8)
  • lunch (6)
  • private dining (6)
  • value (6)
  • business (5)
  • large parties (5)
  • luxury (3)
  • entertainment (2)
  • child friendly (1)
  • ((((* 23 September 2016 by Catriona King from Mayo

    Sirloin steak truffle chips and all gluten free very important for me!Would love to see more gluten free desserts for coeliacs.

  • ((((* 8 September 2016 by Kathleen Thomas from Atlanta

    enjoyed the healthy food options and novelty of cooking our own meat/fish on the stone.

  • ((((( 28 August 2016 by Cian Faulkner from Dublin

    Excellent food and very friendly staff

  • ((((( 24 August 2016 by Laura from Dublin

    It was a fabulous experience. Atmosphere and food are great!

  • ((((* 19 August 2016 by Ian Bonney from Dublin

    Food was excellent and service was of a high standard

  • (((** 29 July 2016 by Gweneth Moir from Zürich

    This place was okay. Descriptions of menu items surpassed actual taste as items seemed to have been prepared beforehand rather than on order. Many waitstaff communicating via headphones as opposed to individualized service. Quality and experience good, however not outstanding.

  • ((((* 14 July 2016 by Natalie Vaisman from Chicago

    Very good food especially on the stone

  • ((((( 1 July 2016 by Lisa Tsang from Dublin

    Good food n service

  • ((((( 18 June 2016 by Barry Mcmahon from Dublin

    Food was surprisingly good. Service was fast but not rushed.
    Tips from the waiters were great.

  • ((((* 3 June 2016 by Krzysztof Kosciolek from Akureyri

    Beef steak was good and we had great fun to prepare it.

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