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Roast Bergen

Lars Hilles gate 18, 5008, Bergen

((((* International
Main course: kr250
Food spend: kr500
Opening hours
Monday - Saturday : 17.00 - 22.00

Good location in the centre. Nice view on 13th floor. Good seating & tables. And most important: excellent food - we had the 3 course menu - for a fair price (given that you are in Norway)

Ron Dekker 14 March 2017
from Bergen

View all 60 reviews

From the top floor of Scandic Ørnen Hotel you’re not only treated to unbeatable views over Bergen, but you’ll also find yourself in the Roast restaurant and bar, where grilled meats from the second-to-none, charcoal-fired Josper grill, homemade sausages and freshly caught North Sea seafood captivate guests.

The menu at Roast is compiled of seasonal and local produce, superbly fashioned into delicious dishes. Roast’s signature dish, the Roast Board, is a delicious meat platter, with such distinctive flavours that only a true charcoal-grill can create. Many of the plates at Roast have been designed to share, and the number of small plates you choose is entirely yours.

With a well-composed wine list of wines that team optimally with the intense aromas of the smoking and grilling, Roast Bergen also has a bar with a wide assortment of cocktails, including some of their very own mixes.

Roast is located next to Bergen station and Grieghallen. If you are driving, you will find ample parking spaces in the area.

Roast Bergen

Lars Hilles gate 18, 5008, Bergen

Contact +47 55375000

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Customer reviews for Roast Bergen

4.0 ((((* (based on 60 reviews)
88% of diners recommend this restaurant
  • Food ((((*
  • Value ((((*
  • Ambience (((()
  • Location (((((
  • Service ((((*
  • Drinks ((((*

Recommended for

  • views (48)
  • dinner (47)
  • private dining (22)
  • romantic (21)
  • value (19)
  • trendy (15)
  • business (14)
  • luxury (13)
  • large parties (12)
  • lunch (12)
  • al fresco (4)
  • breakfast (2)
  • child friendly (2)
  • afternoon tea (1)
  • entertainment (1)
  • ((((( 14 March 2017 by Ron Dekker from Bergen

    Good location in the centre. Nice view on 13th floor. Good seating & tables. And most important: excellent food - we had the 3 course menu - for a fair price (given that you are in Norway)

  • ((*** 13 March 2017 by P.K. from Bergen

    Great food but terrible service. The waitress we had was Marita. While she was polite when she spoke to us, she was more concerned with drinking coffee behind the bar, using a back scratcher and talking with the other 2 waitresses than taking care of her customers. The restaurant was not very busy. Perhaps 12 tables were occupied. We waited 30min before Marita took our order and another 20-25min after we ate each course before she came and cleared our table. It took us at least 3 hours to eat a 3 course meal. When she cleared our main meal, we had to ask for the dessert menu. It doesnt take that long to go pick up menus but she decided to clear 2 tables, talk with her coworkers and drink more coffee behind the bar before she "remembered" that we asked for the menus. I would love to return to ROAST another time..but only if they a more attentive waitstaff

  • ((((* 12 March 2017 by Guttis from Bergen

    Hyggelig atmosfære,
    Noe grisete ervering, kjøttsaft rendte ned på bordet og ned på gulvet.
    Hadde 3 retter, alle var gode.
    Lang tid mellom rettene.

  • ((((( 6 March 2017 by Jarle Berge from Bergen

    God mat, flott utsikt og "toppen" av Bergen. Avslappande og god service.

  • ((((( 5 March 2017 by Olav from Bergen

    Veldig trivelig sted. Kjempegod mat - hyggelig betjening!

  • ((((( 4 March 2017 by Else marie Trulsen from Bergen

    Ypperlig mht lokale,interiør og utsikt.God atmosfære,behagelige kelnere som ga oss god info.Smakfull forrett og hovedrett.Kunne ønsket oss en lettere dessert etter kjøttmiddag.Totalt meget fornøyd.Kommer gjerne igjen.

  • ((((( 26 February 2017 by Åge Kulleseid from Bergen

    Kom litt tidlig, men en hyggelig servitør skaffet oss raskt et bord. Maten (treretters), var utmerket og servicen upåklagelig.
    Behagelige omgivelser.

  • (((** 26 February 2017 by Johan Høyde from Bergen

    Rolige fine omgivelser, flott utsikt. Vi var selskap på 8 personer som alle bestilte 3-retters meny. Menyen besto av valgfri hovedrett, en med fisk og en med kjøtt. Ved bestilling av fiskeretten fikk vi opplyst at fisk som angitt ikke var tilgjengelig. Alternativet, som flere bestilte var meget bra. Kjøttretten var noe knapp. I tillegg var ikke retten komplett i forhold til meny. Margbein manglet og ble ikke erstattet med annet. Etter dessert ble vi ikke tilbudt kaffe eller annet. Når vi allikevel ønsket en drink til slutt falt valget på Irish coffee. Servitøren kom tilbake og fortalte at dette ikke var mulig for de manglet fløte. Da bestilte vi istedet Mojito. Dette var heller ikke mulig for de manglet mynte. Da betalte vi og gikk.

  • ((((* 24 February 2017 by Idar Furø from Bergen

    God mat og svært god service.

  • ((((* 13 February 2017 by Mette Wolff from Bergen

    Vi hadde en flott opplevelse med mat og service i restauranten. Etter vårt konsertbesøk gikk vi tilbake til baren i 13. etg. Det var ingen hyggelig opplevelse for oss. Bartenderen var sur, frekk og avvisende. Det var såvidt han gadd å ta i mot bestilling. Plutselig fant han ut at han skulle nekte oss servering fordi herrene ved bordet hadde fått nok. Damene kunne flytte over til et annet bord og få servering !
    Dette var, for oss, helt utrolig og ødela slutten på en ellers fantastisk kveld. Jeg kommer også til å lage en egen e-post til hotellet om dette.

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