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River Cafe

51 Bell St, Fish Quay, North Shields, NE30 1HF

((((( British
Average
Main course: £10
Food spend: £25
Opening hours
Tuesday: 17:00 - 21:30
Wednesday to Saturday: 12:00 - 15:00 & 17:00 - 21:30
Sunday: 12:00 - 16:00.

Great meal and service.

Michael Wood 25 November 2016
from North Shields

View all 30 reviews

The River Café on the Tyne is owned by Paul Scott and Michelle Dickie and is one of only 5 restaurants in the North East – to have earned a prestigious Michelin Bib Gourmand Award for 5 years in succession. Expect a regularly changing menu with a keen eye on seasonality, and dishes packed with produce sourced at the Fish Quay where it is based - with stunning views over the mouth of the River Tyne.

River Cafe

51 Bell St, Fish Quay, North Shields, NE30 1HF

Contact +44 1912966168
Website

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Customer reviews for River Cafe

4.9 ((((( (based on 30 reviews)
100% of diners recommend this restaurant
  • Food (((((
  • Value (((((
  • Ambience (((()
  • Location (((((
  • Service (((((
  • Drinks (((()

Recommended for

  • dinner (26)
  • value (23)
  • lunch (22)
  • views (16)
  • romantic (10)
  • trendy (6)
  • private dining (4)
  • business (3)
  • luxury (3)
  • afternoon tea (1)
  • child friendly (1)
  • large parties (1)
  • ((((( 2 December 2016 by Martin from North Shields

    4 of us dined.
    Excellent food and service

  • ((((( 29 November 2016 by Jim Lewin from Newcastle upon Tyne

    Very friendly service and fantastic value for money.

  • ((((( 28 November 2016 by Mark Randell from Newcastle upon Tyne

    Excellent food excellent service always made to feel welcome

  • ((((( 25 November 2016 by Michael Wood from North Shields

    Great meal and service.

  • ((((( 15 November 2016 by Colin Gregg from Newcastle upon Tyne

    We had an excellent Sunday lunch and the staff were very good indeed. Very attentive and caring.

  • ((((( 15 November 2016 by Helen Robinson from Whitley Bay

    I've visited the River Cafe in numerous occasions and never been disappointed. Yesterday was the first time I sampled a Sunday lunch and have to say it was fantastic. Succulent roast beef cooked to perfection with a delicious selection of tasty vegetables. I particularly enjoyed the red cabbage with Nutmeg.
    Excellent value for money at £9:95 for a single course and £12:95 for 2 and £15:95 for 3 courses.
    The staff are always professional, pleasant and friendly.

  • ((((( 13 November 2016 by David Murray from Whitley Bay

    Excellent food and outstanding value. Great views. Good service

  • ((((( 13 November 2016 by Eira Corbett from Wallsend

    My sisters and I visited for lunch and decided to opt for the three course set menu. The food was lovely and very good value. Our waitress was very good and really friendly.

  • ((((* 13 November 2016 by Florence Jones from Wallsend

    Lovely friendly service. We ate the thre course special. Fish if the day cooked to perfection. Soup needed a little bit more depth but beautiful and light. No healthy option for desert so opted for coffee. Friend had the fish balliontine as a starter and enjoyed it. Her plum tart was a bit disappointing and needed a knife to cut into the pastry.

  • ((((( 8 November 2016 by Irvin Bamford from Whitley Bay

    Food and service excellent.

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