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Schiff

Graben 2, 6300, Zug

(((() Fish & Seafood
Average
Main course: Fr.28
Food spend: Fr.-1

Perfect and very friendly Service, Price / Quality perfect.

Denise Tschümperlin 08 March 2017
from Zug

View all 43 reviews

People have been dining at what is now the Schiff since 1900, and the Panoramasaal still retains a turn-of-the-century ambience. The lakeside setting means that fresh fish figure prominently on the menu but poultry and meat dishes also get a look in. At the Schiff the chefs draw their inspiration from many different countries, and you will discover dishes such as Mischtchratzerli (a chicken dish from Switzerland) served with white wine risotto, lamb strips from Australia served with homemade pappardelle and Garganelli from Vietnam served with cognac cream sauce, diced tomatoes and fried prawns. In keeping with its location, the restaurant fuses a number of different culinary traditions and in a way that is quite unique. Besides its rooms with turn of the century charm, the Schiff also has secluded spots out on the terrace where you hear the birdsong and the whispering of voices on the lakeside promenade.

Schiff

Graben 2, 6300, Zug

Contact +41 417110055
Website

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Customer reviews for Schiff

4.7 (((() (based on 43 reviews)
100% of diners recommend this restaurant
  • Food (((()
  • Value (((()
  • Ambience (((((
  • Location (((((
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Recommended for

  • dinner (37)
  • lunch (30)
  • al fresco (23)
  • business (23)
  • views (21)
  • romantic (17)
  • private dining (11)
  • trendy (10)
  • large parties (9)
  • child friendly (6)
  • luxury (4)
  • afternoon tea (1)
  • entertainment (1)
  • value (1)
  • ((((( 22 March 2017 by Mobiliar versicherung Markus steinmann from Zug

    Lunch was excellent!

  • ((((( 8 March 2017 by Denise Tschümperlin from Zug

    Perfect and very friendly Service, Price / Quality perfect.

  • ((((( 3 March 2017 by Manuel Studer from Zug

    Sehr originelle Vorspeise (Auberginenröllchen auf Salat) und zur Hauptspeise perfekt gegarte Kalbsleber mit knuspriger Rösti. Ich bin glücklich! Die Bedienung von Hans, Tamara und Erich waren wie immer sehr aufmerksam und zuvorkommend.

  • ((((( 28 February 2017 by Szymon Chlopek from Zug

    perfect

  • ((((( 23 February 2017 by Dominik Boog from Zug

    .

  • ((((* 23 February 2017 by Vazquez Ariani from Kriens

    Very delicious?????

  • ((((( 23 February 2017 by Walter Furrer from Affoltern am Albis

    herzlicher Empfang - man fühlt sich willkommen.

  • ((((* 17 February 2017 by Ivona Zengaffinen from Zug

    wunderschöner Saal, super netter Service

  • ((((( 15 February 2017 by Daniel Rub from Oberarth

    Super.

  • ((((( 12 February 2017 by Corinne from Zug

    Immer wieder gern!

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