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Restaurant James Sommerin

The Esplanade, Penarth, CF64 3AU +44 2922279201

(((() British
Average
Main course: £20
Food spend: £55
Opening hours
Tuesday to Sunday: 12:00 - 14:30, 15:00 - 16:30 & 19:00 - 21:30.

great experience food amazing cheese board to die for ; fabulous Chef
just one issue , Served champagne which was flat , quickly changed but should not have happened and had to go looking for sommelier
having waited for ten minutes with no drinks with cheese course,

Alan Kerslake 28 November 2016
from penarth

View all 100 reviews

Boasting enviable views across the Severn Estuary, Restaurant James Sommerin in Cardiff presents Michelin star-winning cuisine. Multi-award-winning chef James Sommerin brings a taste of fine dining to Penarth through his expertly-crafted European menus and immaculately-presented dishes.

Offering 5, 7 or 10 course tasting menus, dishes include braised pigs head with celeriac and star annis, and duck with lavender, beetroot and soy sauce. Available at both lunch and dinner, the extensive selection of exciting dishes available on each menu is sure to excite the palate. A vegetarian tasting menu is also available, with innovative dishes such as truffle with asparagus and onion, and pearl barley with parsley and parsnip.

Lighter choices are available at lunch, such salmon with peas and asparagus, and pork belly with liquorice and carrot. With a carefully-selected wine list sourced from boutique and organic vineyards across the globe, each menu can be accompanied by an expertly-matched wine pairing to enhance the tasting experience.

Fine dining from a Michelin-starred chef, Restaurant James Sommerin in Cardiff sits 7 minutes’ walk from Penarth train station.

Restaurant James Sommerin

The Esplanade, Penarth, CF64 3AU

Contact +44 2920706559
Reservations +44 2922279201
Website

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Customer reviews for Restaurant James Sommerin

4.6 (((() (based on 100 reviews)
93% of diners recommend this restaurant
  • Food (((((
  • Value (((()
  • Ambience (((()
  • Location (((()
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Recommended for

  • dinner (73)
  • luxury (59)
  • lunch (58)
  • romantic (50)
  • private dining (35)
  • views (33)
  • business (20)
  • afternoon tea (16)
  • trendy (14)
  • value (14)
  • large parties (7)
  • child friendly (4)
  • entertainment (4)
  • breakfast (2)
  • al fresco (1)
  • ((((* 9 December 2016 by Annie Finlayson from Caerphilly

    The experience as a whole was lovely thank you, unhurried, attentive staff and it goes without saying fantastic food and an impressive menu. A great touch to meet the chef too! The cheese waiter was extremely well informed... The atmosphere and interior design were great and parking easy and I loved the crisp white linen. The only couple of points that could be improved were - A spelling / punctuation mistake right in the middle of the menu glared out in the first couple of minutes - misuse of apostrophe on the name James. The dimpled plates used for the Blackberry desert were badly chipped along the rim, two on mine, one on my husbands which we were very surprised at and the Christmas tree was poorly decorated! all small things and easily fixable though! Coffee after the fixed menus would have been a nice thought and inexpensive addition to round off the meal.

  • ((((* 9 December 2016 by Oliver Charles from Cardiff

    Had a stunning meal with amazing company and both enjoyed the restaurant very much. However, I had contacted the restaurant the day before to state I would be treating someone to a birthday dinner. All I asked was to have at least a candle with her desert. To which I was advised that this was not a problem and to leave it with them. The deserts came. No candle. Finished the deserts nothing more came. Very disappointed by this as it's the little things that count and would have made the evening extra special as promised. I would have expected more from a restaurant where everything else is nothing less than perfection!

  • ((((* 5 December 2016 by Parkash Kanse from Haverfordwest, Pembrokeshire

    very friendly and welcoming staff and food quality to match.

  • ((((( 28 November 2016 by Alan Kerslake from penarth

    great experience food amazing cheese board to die for ; fabulous Chef
    just one issue , Served champagne which was flat , quickly changed but should not have happened and had to go looking for sommelier
    having waited for ten minutes with no drinks with cheese course,

  • ((((( 24 November 2016 by Graeme Jones from Penarth

    Amazing!!

  • ((((( 20 November 2016 by Jo Foxall from Cardiff

    A wonderful experience for a special birthday evening. The food was out of this world, the service was superb and the setting was beautiful. A perfect evening.

  • ((((( 19 November 2016 by Jo Williams from Cardiff

    Delicious food, excellent cocktails, lovely atmosphere.

  • ((((( 19 November 2016 by Pen Hale from Barry

    We had the tasting menu, and the food was wonderful as always.

  • ((((( 14 November 2016 by Joanna Case from Bristol

    A brilliant meal. We visited for lunch and had the 6 course Tasting Menu. It was perfect. The flavours were fabulous and every mouthful was a real delight. The whole meal was well balanced and we came away with big smiles. We will return soon.

  • ((((* 9 November 2016 by Fiona Hughes from Cardiff

    This was our second visit to the restaurant. We went to celebrate our first wedding anniversary.

    The food was exceptional, each dish was very specially crafted and beautifully presented. The belly pork starter was my highlight.

    However we found the service wasn't as attentive as before or as we expected, perhaps because it was a busy lunchtime.

    We were seated right beside a family with small children, which was the only other table seated when we arrived. The children were very noisy, brought boxes of toys and had an iPad playing to entertain them on the table. This made it very hard for us to hear our own conversation and did detract from the experience. While we like that the restaurant has a relaxed atmosphere where families feel welcome, it was very distracting and not quite the special or sophisticated afternoon we wanted for our anniversary. If we had been seated a bit further away it probably wouldn't have been any issue.

    We spent £150 on lunch, the food was faultless but we left a bit unsatisfied. Maybe we should have gone in the evening instead.

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