- Main course: 15€
- Food spend: 40€
- Opening hours
- Open February to November February & March 10.00 to 16.00 April to October from 10.00 till late/last client November 10.00 to 16.00 Days/seasons closed Tuesday. December and January
Port Blau offers the best of traditional cooking and Mediterranean seafood. This relaxed restaurant offers impeccably fresh shellfish and seafood which form the basis of its excellent dishes. The menu also features quality meats and a selection of homemade desserts. Spanish wines, Cavas and Champagnes predominate the wine list. The dining room is spacious and bright and is decorated with seafaring and Mediterranean touches, and its traditional ambience offers a peaceful setting to savour the delights of the sea. A large terrace at the head of the beach is the jewel in the crown of this restaurant located on the water front of Colonia Sant Jordi marina.
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