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Pier 64 - Penarth

Penarth Marina, Penarth, CF64 1TT +44 2392119907

(((() Steaks & Grills
Opening hours
Monday to Thursday: 12:00 - 15:00 & 18:30 - 22:00
Friday: 12:00 - 15:00 & 18:30 - 22:30
Saturday: 09:00 - 15:00 & 18:30 - 22:30
Sunday: 09:00 - 15:00

Amazing food and drink, lovely staff and fantastic views. Our new favourite place

Amy Manley 17 May 2016
from Wales

View all 57 reviews

With views over the water, Pier 64 Penarth Marina is a steakhouse and wine bar in an enviable location. Featured in the Michelin Guide, the food is freshly prepared in the theatrical open kitchen.

Although steak specialists, the Pier 64 menu is packed with fresh fish and vegetarian dishes. Traditional fish and chips, butternut squash risotto, and wild mushroom and spinach ravioli are some of the enticing alternatives to the succulent steak offerings. Steak tartare and a variety of cuts accompany the sublimely indulgent tournedo Rossini, which consists of a fillet of Welsh beef, pan-fried foie gras, brioche, and truffle and red wine jus.

The Pier 64 breakfast is also popular, giving diners the chance to savour a full English whilst looking out across the water from the al fresco terrace. With white walls and wooden flooring, the restaurant is a bright, contemporary space for relaxed dining and sampling the large wine and cocktail menus.

In the scenic Vale of Glamorgan, Pier 64 near Cardiff is a 5-minute drive from Penarth Train Station.

Pier 64 - Penarth

Penarth Marina, Penarth, CF64 1TT

Contact +44 2920000064
Reservations +44 2392119907

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Customer reviews for Pier 64 - Penarth

4.5 (((() (based on 57 reviews)
96% of diners recommend this restaurant
  • Food (((()
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Recommended for

  • dinner (45)
  • lunch (38)
  • views (34)
  • romantic (28)
  • trendy (26)
  • luxury (23)
  • business (14)
  • private dining (14)
  • al fresco (13)
  • value (12)
  • breakfast (8)
  • large parties (5)
  • afternoon tea (4)
  • entertainment (4)
  • child friendly (1)
  • ((((* 24 August 2016 by David Davies from swansea

    overall the dining experience was excellent, as was the service. For our taste the soup could have been hotter, but we acknowledge this varies from customer to customer, and the flavor was delicious, We'll remind you to boil it when we next attend !!!!. The main course and desert were first class

  • ((((( 17 May 2016 by Amy Manley from Wales

    Amazing food and drink, lovely staff and fantastic views. Our new favourite place

  • ((((( 13 May 2016 by Jack Pugsley from Cardiff

    the Chateaubriand delicious, perfectly cooked (rare) and the sides were all expertly prepared. The Pier 64 secret sauce is very tasty too. The desserts were just as good and the wine was a good accompaniment to both courses. Recommended.

  • ((((( 8 May 2016 by Helen Thomas from Cardiff

    Really enjoyed our dining experience at Pier 64. Food was perfect great atmosphere and excellent service.
    Only negative being we was told on more than one occasion we had to be from the table at 8pm which we was, but was time watching a little.

  • ((((( 3 May 2016 by Lynsey Fisher from Barry

    Absolutely perfect! The restaurant is beautifully decorated with fantastic views over the Marina. The service was first class and the food was delicious.

  • ((((( 1 May 2016 by Pete Cullen from Dinas Powys

    Very nice restaurant with excellent food, very friendly and helpful staff. The steak was excellent, as was the duck parfait.

  • ((((* 30 April 2016 by Rhian Hayes from Cardiff

    The best steak!!

  • ((((* 30 April 2016 by Ken Haines from CARDIFF


  • ((((( 24 April 2016 by Amer from Cardiff

    Warm welcome upon arrival. Excellent food and service.

  • ((((* 23 April 2016 by Jeffrey Johnston from Penarth

    Great deco good atmosphere and the food is delicious

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