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Pentland Restaurant

Dalmahoy Hotel & Country Club, Kirknewton, Edinburgh, EH27 8EB

(((() British
Main course: £10
Food spend: £25

Very enjoyable afternoon tea. Lovely surroundings

Isobel Bassett 26 April 2017
from Edinburgh

View all 43 reviews

With picturesque views out over the golf course, Pentland Restaurant serves up award-winning international cuisine and classic afternoon teas in a setting rich in traditional Scottish style.

Carefully sourced premium ingredients go into the Pentland Restaurant menu, with classic British flavours sitting alongside twists from the continent. A celebrated steak selection is a highlight, served with a selection of sauces and sides like snow peas and garlic rosemary potatoes, while the seafood options include lightly smoked haddock served in a mussel broth. Tender pork belly comes with an inventive watermelon risotto, while vegetarian treats include goats' cheese ravioli.

A concise, carefully crafted wine list at Pentland Restaurant Edinburgh features vintages from around the globe, while sumptuous desserts include Glayva crème brûlée. The spectacular views out over the golf course make the restaurant an ideal setting for traditional afternoon teas too.

Featuring stylish tartan décor touches and a relaxed ambience, Pentland Restaurant is an inviting spot for golf lovers and discerning diners alike. Edinburgh Park Rail Station sits only 8 minutes' drive away.

Pentland Restaurant

Dalmahoy Hotel & Country Club, Kirknewton, Edinburgh, EH27 8EB

Contact +44 1313331845

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Customer reviews for Pentland Restaurant

4.3 (((() (based on 43 reviews)
86% of diners recommend this restaurant
  • Food (((()
  • Value (((()
  • Ambience (((()
  • Location (((()
  • Service (((()
  • Drinks (((()

Recommended for

  • afternoon tea (25)
  • dinner (16)
  • breakfast (11)
  • views (8)
  • value (7)
  • child friendly (4)
  • romantic (4)
  • lunch (3)
  • luxury (3)
  • private dining (3)
  • business (2)
  • large parties (2)
  • al fresco (1)
  • ((((( 26 April 2017 by Isobel Bassett from Edinburgh

    Very enjoyable afternoon tea. Lovely surroundings

  • ((*** 20 April 2017 by Elaine Cullinane from Edinburgh

    Disappointed by the food and service, didn't live up to our expectations. Starters were lacking flavour, chips served were undercooked (bordering on raw). Slow service, took a long time for drinks to arrive after ordered. Beautiful setting but disappointing dining experience

  • ((((* 10 April 2017 by Monica Foster from Kirknewton

    Very good dinner, we enjoyed the atmosphere. Very tasty dishes servdice eas very good. The only downside was the wine and prosecco were not chilled enough which happened every time we eat here - in the bar and in the restaurant- and that all the nice dishes that everyone wants had a supplement to DBB

  • ((((( 10 April 2017 by Lyndsey Shaw from Edinburgh

    Brilliant, will be planning another visit soon.

  • ((((* 6 March 2017 by Karen Jolly from Bonnyrigg

    We had a very enjoyable afternoon tea for 3. The staff were lovely, very polite and attentive. Nice relaxed atmosphere, with beautiful view from the window. Only problem was that although we were given tea our sandwiches and cakes didn't arrive until half an hour later and although this didn't bother us too much, I think a member of staff should have advised.

  • (((** 27 February 2017 by Jon Blake from Stonehaven

    Slow, small portions and mine was a bit cold. Staff good. Too expensive

  • (((** 20 February 2017 by Martin O'dowd from Northampton

    Good but not great, staff excellent, service great but food not consistently good. Ravioli cold inside and duck over cooked I'm sorry to say.

  • ((((( 15 February 2017 by Tracey Bradford from Edinburgh


  • ((((( 14 February 2017 by Derek Morris from Edinburgh

    Very pleasant surroundings, good service and tasty food and drink!
    Our afternoon tea was very enjoyable and also good value for money.

  • (((** 12 February 2017 by Steven Aitchison from Dunfermline

    Food was good but not amazing for 'fine dining' and children running around was off putting even though table booked for 830pm

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