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Opus - Birmingham

54 Cornwall Street, Birmingham, B3 2DE

((((* British
Main course: £20
Food spend: £45
Opening hours
Open from 12:00 to 14:30 and 18:00 to 22:00, Monday to Friday. Open from 19:00 to 22:00 on Saturday.

Winner of 2 AA Rosettes and showered with critical acclaim, Opus Birmingham sits in the city's financial centre. Using only the freshest ingredients, a range of contemporary dishes are served at Opus, with a renowned local patisserie on site.

To prepare the Opus menu, free range meat and poultry is bought daily, with fresh fish delivered and other ingredients bought from local markets. The focus is on simplicity – favourites include Carlingford rock oysters, and pan-fried quail salad with quail’s egg, smoked bacon mayonnaise and sweet sherry dressing. Vegetarian specialities at Opus restaurant include cannelloni of summer greens.

Exclusive chef’s table dining at Opus restaurant allows diners to view the creative and vibrant hub of the kitchen firsthand. Opus Birmingham also boasts an extensive wine list.

Opus restaurant combines its contemporary menu with chic décor, just 5 minutes’ walk from Birmingham Snow Hill Rail Station.

Opus - Birmingham

54 Cornwall Street, Birmingham, B3 2DE

Contact +44 1212002323

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Customer reviews for Opus - Birmingham

4 ((((* (based on 8 reviews)
75% of diners recommend this restaurant
  • Food (((()
  • Value ((()*
  • Ambience ((((*
  • Location ((((*
  • Service ((((*
  • Drinks *****

Recommended for

  • business (7)
  • luxury (6)
  • romantic (6)
  • large parties (5)
  • lunch (5)
  • dinner (4)
  • breakfast (1)
  • child friendly (1)
  • entertainment (1)
  • ((((( by from Droitwich

    We dined in the evening and every aspect of our visit was exceptionally good

  • ((((* by from Birmingham

    Evening dinner, perfect food, attentive service and lovely atmosphere.

  • ((((* by from Bromsgrove

    The food was excellent, well cooked and presented on the plate, however the service was provided by young inexperienced staff who really needed guidance. They tried to rush things removing starter plates whilst we were still chewing the last mouthful, they did relax after we explained we didnt wish to be rushed. We dined on a Wednesday evening and there was a good crowd of 30 people in which created a good atmosphere.

  • ((*** by from Birmingham

    Portions too small and very expensive

  • ((((( by from Birmingham

    lunch service and quality of food

  • ((((( by from Birmingham

    Our business lunch was first class. Excellent food and good service; a really enjoyable experience.

  • ((((* by from Birmingham

    I have dined at Opus at lunch times and dinner times and have always been impressed; great food, good wines and excellent service.

  • (((** by from Plymouth

    We dined about 8.30 the drinks service was good and a good Selection of wine but they were a bit pricey we paid a lot for a new world Wine the food was good but expensive for the portion you got alot for a steak which was quarter of the size you would normally get , the service was poor they serviced the main course even though my husband was not at the table he had gone to the toilet ,they tried to serve the coffee before we had been served our sweets and they didn't bring the desert with the desert my husband had to drink it after he had finished , all in all poor service for the price .

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