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Nobu - Old Park Lane

19 Old Park Lane, London, W1K 1LB +44 2081281400

(((() Japanese
Opening hours
Monday to Wednesday: 12:00 - 14:30 & 18:00 - 22:30
Thursday & Friday: 12:00 - 14:30 & 18:00 - 23:00
Saturday: 12:30 - 14:30 & 18:00 - 23:00
Sunday: 12:30 - 14:30 & 18:00 - 22:00.

Great Japanese welcome with lovely Japanese- S. American fusion food bursting with flavour!

Alok Sharma 04 December 2016
from London

View all 213 reviews

One of London's most celebrated restaurants, Nobu Old Park Lane, situated in London’s prestigious Mayfair, offers up contemporary Japanese dishes with South American influences.

Matsuhisa has crafted the Nobu menu with flavoursome precision and colourful cuisine. The menu includes highlights such as yellowtail tartar with caviar, and Peruvian style spicy salmon skewer. Nobu’s dessert menu is equally as extensive as the main, serving up sweet offerings such as poached bananas with hot chocolate foam, and seared fuji apple with sesame oil and miso salt, served with peanut ice cream.

Named by Vogue as “the hippest restaurant chain in the world”, Nobu Old Park Lane is renowned for catering to a number of well-heeled clients. Expertly placed between Hyde Park and Green Park, the modern restaurant affords lush scenic views from the dining room. The sleek and minimal restaurant space, along with the menu, makes for a very chic and sophisticated dining experience.

Serving innovative cuisine in stylish surroundings, Nobu Old Park Lane in London sits 4 minutes’ walk from Hyde Park Corner Tube Station.

Nobu - Old Park Lane

19 Old Park Lane, London, W1K 1LB

Contact +44 2074474747
Reservations +44 2081281400

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Customer reviews for Nobu - Old Park Lane

4.3 (((() (based on 213 reviews)
88% of diners recommend this restaurant
  • Food (((()
  • Value ((((*
  • Ambience ((((*
  • Location (((()
  • Service (((()
  • Drinks ((((*

Recommended for

  • dinner (152)
  • lunch (95)
  • trendy (91)
  • luxury (78)
  • business (65)
  • romantic (56)
  • private dining (42)
  • views (41)
  • large parties (31)
  • value (24)
  • entertainment (23)
  • child friendly (16)
  • afternoon tea (4)
  • breakfast (2)
  • al fresco (1)
  • ((((( 4 December 2016 by Alok Sharma from London

    Great Japanese welcome with lovely Japanese- S. American fusion food bursting with flavour!

  • ((((( 31 October 2016 by Rachael from London

    The taste of London deal was great value. Friendly and efficient service in a nice atmosphere.

  • ((((( 24 October 2016 by Tans B from London

    Had the London Restaurant Festival menu and was pleasantly surprised. Each course was lovely and they were generous with the portions too! The sizzling beef and salmon were excellent! Would definitely recommend it there!

  • ((((* 23 October 2016 by Anne from London

    Beef in yuzu sauce was delicious.

  • ((((* 20 October 2016 by Roger Bernheim from London

    Typical Nobu - all very good!

  • ((*** 19 October 2016 by Suzan Namrood from London

    It wasn't that great of an experience. The food was so so and it wasn't worth the money at all. Very disappointing!

  • ((*** 18 October 2016 by Anand Pratap from London

    We asked for cutlery - when the first course was done the cutlery was put back on the table rather than taken away and fresh cutlery given. The table had no Mat! Very unhygienic to expect us to use the same cutlery placed back on a table. Don't expect that from a restaurant of this standard !
    We were on the restaurant week so a limited menu the portions were very small we ordered off the menu and still were not full.
    Disappointed! Our experience at Roka was much better.

  • ((((( 17 October 2016 by Ronke Saro from London

    Absolutely Fabukous Evening.

  • ((((( 16 October 2016 by Christine from London

    We Booked the London Restaurant Festival 2016 4 course meal. It was delicious. I cannot say that either of us disliked any part of the meal. We had as 1st course Tuna Sashimi Salad with Matsuhisa Dressing, 2nd course was assorted sushi, 3rd course I had Beef "flat iron" Tobanyaki with Anti Cucho (Peruvian red chilli) and my husband had Salmon Tobanyaki with Yuzo Soy. Both were great but Salmon could have done with extra kick so we put the Salmon in the Anti Cucho. The dessert was a white chocolate mousse with mango cream, hazelnut sponge and small pieces of sesame crunch - delicious would have been happy for a larger serving ?? Overall, the food was excellent and plenty of staff around to serve you. Look forward to coming again sometime soon.

  • (((** 15 October 2016 by LC from London

    the food is great, but I was really unimpressed by the atmosphere and decoration, considering the price I think they minimalist look is getting tired and the bathrooms were seriously old. it time for a bit of an update to minimalism in 2016, rather than 1995.

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