Nobu Berkeley ST.
15 Berkeley St., London, W1J 8DY +44 2081281442
- Opening hours
- Monday to Wednesday: 12:00 - 14:30 & 18:00 - 23:00 Thursday & Friday: 12:00 - 14:30 & 18:00 - 00:00 Saturday: 12:30 - 15:00 & 18:00 - 00:00 Sunday: 18:00 - 21:45
12 May 2017
Blending a pioneering fusion of Japanese and Peruvian cuisine with panache, Nobu Berkeley ST. is a member of one of the most fashionable restaurant groups on the planet. Nobu attracts a loyal crowd of well-heeled diners in pursuit of Nobu Matsuhisa’s innovative Japanese specialities.
Creating a menu with all of Nobu’s signature flair, Matsuhisa and executive chef Mark Edwards showcase the contemporary and impeccable Japanese cuisine the celebrated group is renowned for. Classic dishes include lobster tempura with yuzu truffle, and tender octopus with lemon garlic. A Japanese wood-burning oven is used to cook new menu dishes, giving diners a little something different than other Nobu venues.
Spread over 2 levels, the contemporary and sophisticated dining space at Nobu London was designed by celebrated interior designer David Collins, and the luxurious cocktail lounge bar plays host to many high-end fashion and art events. Stripped oak floorboards and modern spotlights give the restaurant an airy yet cosy ambience, while the open plan 12-seater sushi bar and Hibachi table allows for interactive dining.
Arguably the chicest restaurant in town, Nobu Berkeley ST. in Mayfair sits 3 minutes’ walk from Green Park Tube Station.
Nobu Berkeley ST.
15 Berkeley St., London, W1J 8DY
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Customer reviews for Nobu Berkeley ST.
((((( 12 May 2017 by Madeleine Mörner from London
((((( 26 April 2017 by Charlie Allen from London
((((* 17 April 2017 by Richard Dawson from London
Very poor service. Service charge should be optional
((((( 13 April 2017 by Diana Rowland from Surrey
We had a lovely time. Everything was perfect. Service was fast, the staff friendly and professional. The food was excellent. We tried different dishes and they were delicious. We can't wait to return
((((( 10 April 2017 by Rebecca Brown from London
The service was impeccable from start to finish.
(((** 10 April 2017 by Helle Loft from Hundested
The Black cod was overcooked.
A glass of red Wine was very, very small.
Compared to NYC and Dubai disappointing.
((((* 27 March 2017 by Alexander Kitts from London
Poor service, dated interior but good food
((((( 20 March 2017 by Sashith Fernando from London
The restaurant is very stylish with exquisite decor. The staff at the entrance were polite and great, took our coats and lead us towards the dining floor upstairs. Restaurant floor was very fashionable with soft lighting with classic ambiance neutral ambiance. The waiting staff were very helpful to us with their recommendations and was very attentive and across the floor you can see the chefs working away on your orders.
The portion sizes vary however as we were only 2 people the dishes can be shared. This is really good as you can experience different menus styles. I recommend that.
During peak hours it the dining floor can be quite noisy, however this is to be expected due to the various clientele.
Thoroughly recommend it.
((((* 1 February 2017 by Kencho O from London
Yellowtail was awesome, tiger prawns too. Service was impeccable, so lovely, so friendly, made us feel like home at a verrry posh place :)
((*** 31 January 2017 by Irina Fedosova from Moscow
My favourite dishes was worse then five years ago. Black Cod was over roasted.
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