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Miller & Carter - Ipswich

Felixstowe Road, Nacton, Ipswich, IP10 0DF

((((* Steaks & Grills
Main course: £12
Food spend: £25
Opening hours
Monday to Thursday: 12:00 - 23:00
Friday & Sunday: 12:00 - 23:30.

Possibly one of the best Rib-Eye steaks I have ever had.

Ian Shephard 24 April 2017
from Felixstowe

View all 5 reviews

Close to the sprawling Trinity Park, Miller & Carter Ipswich serves an eclectic selection of hand-cut steaks alongside wines and cocktails. The contemporary dining space showcases touches of rusticity in its exposed brick walls and wooden beams.

The Miller & Carter menu is led by hand-cut, 30-day aged steaks, all carefully sourced from sustainable British & Irish farms, and expertly cooked. Favourite cuts span from a deliciously tender grain-fed sirloin, aged for 50 days for a rich, buttery flavour, to a luxurious sharing chateaubriand. Other Miller & Carter signature dishes include smoky barbecue ribs with seasoned fries & dressed slaw, and lemon & rosemary lamb rump served with dauphinoise potatoes, sautéed exotic mushrooms & tenderstem broccoli.

To finish, sweet indulgences include Miller’s chocolate orange: a shimmering golden globe with ganache and orange toffee. The Miller & Carter cellar is brimming with drinks designed to complement the menu, including chilled draught and bottled beers, crafted cocktails and an impressive wine list of rich reds and sparkling wines.

Located just off the A14, Miller & Carter is a 7-minute drive from Ipswich Golf Club.

Miller & Carter - Ipswich

Felixstowe Road, Nacton, Ipswich, IP10 0DF

Contact +44 1473659210

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Customer reviews for Miller & Carter - Ipswich

4.2 ((((* (based on 5 reviews)
80% of diners recommend this restaurant
  • Food (((()
  • Value ((((*
  • Ambience ((((*
  • Location (((()
  • Service (((()
  • Drinks (((()

Recommended for

  • dinner (3)
  • business (2)
  • trendy (2)
  • child friendly (1)
  • lunch (1)
  • private dining (1)
  • romantic (1)
  • value (1)
  • (((** 2 May 2017 by K23mfw15 from Woodbridge

    Service was excellent. 1 fish dish was fine the 2 x 12 oz rib eye's were average.
    1 12 oz sirloin was good. My grain fed sirloin was awful it had so much sinu it was inedible although it tasted really good and was changed for a bone on rib eye. This was a lovely steak. On the whole was very expensive for average steaks that tasted average.

  • ((((( 24 April 2017 by Ian Shephard from Felixstowe

    Possibly one of the best Rib-Eye steaks I have ever had.

  • (((** 16 April 2017 by Cindy Rivers from Ipswich

    Good food just needed to turn the air con down!

  • ((((( 11 April 2017 by Susan Patmore from Ipswich

    We all enjpyed it very much

  • ((((( 6 April 2017 by Rebecca Jenno from Ipswich

    Everything was wonderful, I highly recommend the garlic king prawn starter, the 12oz ribeye steak and the chocolate and peanut butter fondant. Also the pink lady cocktail. Staff were very friendly and efficient. I will definitely be going back.

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