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Miller & Carter - Epping Forest

High Road, Epping, CM16 5HW +44 1992273050

((((* Steaks & Grills
Main course: £18
Food spend: £30
Opening hours
Sunday to Thursday: 12:00 - 22:30
Friday & Saturday: 12:00 - 23:00

Excellent food superb service

David 16 February 2017
from Romford

View all 65 reviews

Tucked away near Theydon Bois golf club & High Beech, Miller & Carter – Epping Forest serves succulent, hand-cut, 28-day aged British steaks sourced from sustainable farms. With a spacious dining area, a buzzing bar & leather banquettes under subdued mood lighting, the steakhouse enjoys an informal urban vibe.

As self-acclaimed experts in steak, Miller & Carter restaurant sources the finest West Country cuts, with choices spanning from the trusty sirloin, to a luxurious sharing chateaubriand. As well as an eclectic nibbles menu, enjoy Miller & Carter menu favourites like smoked barbecue ribs with slaw and fries, or maple-glazed lamb rump with mash and Mediterranean vegetables.

Showcasing a packed-full cellar designed to complement the menu, Miller & Carter drinks include chilled draught and bottled beers, lip-smacking cocktails and an impressive wine list. Younger diners are not forgotten, with kids invited to build their own burgers, and miniature meat cuts on offer.

Within easy reach of the M25, Miller & Carter – Epping Forest in Epping is a 6-minute drive from Theydon Bois Tube Station.

Miller & Carter - Epping Forest

High Road, Epping, CM16 5HW

Contact +44 1992814807
Reservations +44 1992273050

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Customer reviews for Miller & Carter - Epping Forest

4.0 ((((* (based on 65 reviews)
83% of diners recommend this restaurant
  • Food ((((*
  • Value ((((*
  • Ambience ((((*
  • Location ((((*
  • Service ((((*
  • Drinks ((((*

Recommended for

  • dinner (48)
  • lunch (35)
  • child friendly (16)
  • large parties (16)
  • trendy (14)
  • romantic (13)
  • business (12)
  • value (12)
  • private dining (8)
  • luxury (5)
  • afternoon tea (3)
  • entertainment (3)
  • breakfast (2)
  • al fresco (1)
  • views (1)
  • ((((( 16 February 2017 by David from Romford

    Excellent food superb service

  • ((((* 30 January 2017 by Dickey from Grays

    All was good cooked well, just one think was the chocolate coffee pot sweet week coffee.

  • ((((* 21 January 2017 by Claudia Makki from Loughton

    Excellent steaks at a reasonable price. Our favourite local restaurant. Always busy on a Friday, but the service is friendly and they don't rush you.

  • ((((( 24 December 2016 by Paul - The REAL Prince of Wales from Buckhurst Hill

    I much prefer the Epping (Wake Arms) restaurant to the other M+C Local locations.
    Ambience, service and food are tops.
    Excellent value too.
    Don't be shy, get yourself there.

  • ((*** 16 December 2016 by Michael Aldridge from Bury Saint Edmunds

    Website would not let me book festive offer to a point it would not let me book a table its only after I switched to normal menu that I booked at all . The Chicken off the standard lunch menu was served over cooked to the fact that it looked burnt, The custard was served cold. My guests did not want to send food back so I was left embarrassed., After the chicken wing starter I said to the waitress that when I eat at the Turpin which I do on a regular basis they give me a finger bowl to rinse my fingers ,she just grinned. Would I eat there again No.

  • ((((* 11 December 2016 by Vicky Smeaton from Loughton

    Good to have a booth for 6. Service very attentive and pleasant. Food dependably good.

  • ((((* 26 November 2016 by Jo Carver from Buckinghamshire

    Lovely location,friendly staff and tasty food.

  • (((** 22 November 2016 by Jan Kenny from Chelmsford

    Booking service very easy to use
    Decor in the restaurant very inviting
    Service was good as far as the waiter went However we had over a 50 minute wait between the starter and the second course
    Food was okay but we wouldnt rush to go again The chicken and advacado wrap was very dry The coleslaw seemed like it was the end of the lot with great big lumps of red cabbage and very little else The ribs were however excellent but somewhat expensive at £16.95

  • ((((( 21 November 2016 by Mandy Skeggs from Enfield

    Love this restaurant always friendly and food is amazing always have fillet steak and always cooked to perfection my only disappointment last night was they run out of creme brûlée just will have to go back

  • ((((* 21 November 2016 by Paul Green from Epping Green

    Very good food. Felt that there could be a bigger gap between starters and mains, had a feeling of being slightly rushed.

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