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Marco Pierre White Steakhouse Bar & Grill Liverpool

10 Chapel Street, Liverpool, L3 9AG +44 1513828388

((((* Steaks & Grills
Average
Main course: £20
Food spend: £40
Opening hours
Monday to Friday: 06:30 - 10:00, 12:00 - 14:30 & 17:00 -22:00
Saturday: 06:30 - 10:00 & 17:00 -22:00
Sunday: 06:30 - 10:00 & 13:00 -21:00.

My daughter and I had an amazing time and the staff were friendly.

Nomagugu 12 March 2017
from Liverpool

View all 207 reviews

With understated elegance and affordable glamour, Marco Pierre White Steakhouse Bar & Grill – Liverpool presents a fine array of British steaks and grills, made with locally sourced British ingredients.

Housed in the boutique-inspired Hotel Indigo, Marco Pierre White Liverpool is a traditional steakhouse set in an impressive urban dining space. Industrial-style fittings of warm coppers are set against exposed brick walls, whilst quirky music iconography gives a nod to the city’s rich cultural heritage.

All sourced from Royal Warrant appointed butcher, Campbell Brothers, the freshly grilled steaks head the varied menu made up of seasonal ingredients, alongside tempting sharing boards, classic sandwiches and hearty salads. Classic English desserts on the Marco Pierre White Steakhouse menu include sticky toffee pudding, or try traditional and themed afternoon teas, including teas specially designed for men and children.

A name synonymous with fine British cuisine, Marco Pierre White was the first British chef to have been awarded 3 Michelin stars, and the youngest chef in the world to receive them.

Marco Pierre White Steakhouse Bar & Grill Liverpool

10 Chapel Street, Liverpool, L3 9AG

Contact +44 1515590555
Reservations +44 1513828388
Website

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Customer reviews for Marco Pierre White Steakhouse Bar & Grill Liverpool

3.9 ((((* (based on 207 reviews)
78% of diners recommend this restaurant
  • Food ((((*
  • Value ((((*
  • Ambience ((((*
  • Location ((((*
  • Service ((((*
  • Drinks ((((*

Recommended for

  • dinner (127)
  • trendy (67)
  • romantic (66)
  • lunch (64)
  • business (52)
  • value (39)
  • afternoon tea (33)
  • large parties (33)
  • luxury (33)
  • private dining (31)
  • entertainment (17)
  • breakfast (16)
  • child friendly (14)
  • al fresco (8)
  • views (6)
  • (((** 16 May 2017 by Elaine Knight from Epsom and Ewell

    My husband and I had a burger which was very dense and heavy to eat. The waiter did not ask us how we wanted the burger cooked and when we queried this he said it was only cooked one way.

  • (((** 7 April 2017 by Linda Bristow from London

    We both had Steak, which was lovely. The service unfortunately, wasn't as good. The waiter spilled
    the water over the table, without much of an apology. He poured our first glass of wine and then we were left, to our own devices. We were never asked if our food was okay, or if there was anything else we would like. We sat there waiting for someone to collect our money, for ages. So, ended up taking up to the reception ourselves. We had different waiters, it wasn't just one person, having a bad day.

  • (**** 28 March 2017 by Chris Roper from Hotel Indigo Liverpool

    Very disappointing. Having received a patronising lecture on cooking red meat and requesting my wife's steak as medium to well - it was delivered to the table as rare to medium. The manager considered the offer of a compensatory brandy as adequate. He then spent the next 2 days of our stay avoiding contact. We did not eat at the restaurant again.

  • ((((* 12 March 2017 by Nomagugu from Liverpool

    My daughter and I had an amazing time and the staff were friendly.

  • ((((( 9 March 2017 by Phillip Oliver from Liverpool

    Excellence!

  • ((((( 27 February 2017 by Catherine Leyland from Liverpool

    Excellent food, fantastic service, delicious cocktails.

  • ((((( 19 February 2017 by Sarah Barnes from Liverpool

    Food and wine absolutely delicious! We both had the burger and chips and was fabulous. Staff were friendly and attentive and wait time reasonable.
    Venue for Marco Pierre White in Birmingham is more attractive but this is still pleasant.

  • ((*** 17 February 2017 by Tim Deane from Liverpool

    Started off walking into a very nice restaurant. Very good staff. We had a problem that the meal deal we had booked (which was confirmed by email) they now couldn't offer us. Granted it was Valentines day, but we hadn't thought of this when we booked it, and thought it was a great deal - 3 courses for 19.95 each . . . . not bad. The waiter explained that as it was valentines day they weren't able to cook the items that would have been on this menu, and gave us a discount on the valentines menu. It was a great setting, an they presented their case very politely, so we went with it. The food arrived and looked very good, but unfortunately fell far below the standard we had expected from MPW. Both of our dishes lacked any form of flavour, and neither of us finished our meals. Maybe we were just unlucky, but we had expected so much more!

  • ((*** 16 February 2017 by Stephen England from Liverpool

    Rib eye steak was very fatty, complained and given cocktail as recompense. Chips were fries not triple cooked as on menu. Very disappointed with menu.

  • ((((* 16 February 2017 by Allison MCGUIRK from Bootle

    The lamb was cooked perfectly and the soup is delicious!

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