In a bright location on St. Katharine's Dock, Mala is a spacious, informal Indian restaurant enjoying scenic views across the marina. The balanced regional menu spans the subcontinent, with house specialities that include lobster tandoori, raan buzkazi (lamb cooked in exotic herbs, dark rum and a medium spicy sauce) and Goan fish curry. An amicable atmosphere and a set lunch menu makes this a popular spot with local business types.
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