- Main course: £12
- Food spend: £32
- Opening hours
- Monday to Thursday: 9am - 10pm Friday and Saturday: 9am - 10:30pm Sunday: 10am - 10pm
The Loch Fyne Restaurant in Stockton Heath is situated in the new Victoria Buildings in the town centre. The bright corner position provides lots of natural light and allows us to open up the side of the restaurant in the summer for al fresco dining. Prepared and served by their expert staff, you can taste superb shellfish straight from the loch, as well as salmon from the smokehouse and a great selection of fresh fish from around the coast of Britain. The platters feature the best shellfish of the day, which is usually crab or lobster, and all of the award-winning smoked salmon is RSPCA Freedom Food accredited, hand-filleted and smoked over oak chips from old whisky casks. The restaurant has a great connection with the local community, offering value for money, along with the highest quality seafood in town!
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