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Loch Fyne - London, The City

77-78 Gracechurch Street, London, EC3V 0AS +44 2081663575

((((* Fish & Seafood
Average
Main course: £10
Food spend: £30
Opening hours
Monday to Friday: 08:00 - 22:00.

The service was good, the dishes we had the garlic and chilli prawns and sea bass were really good!

Veronica Senior 30 October 2016
from City of London

View all 18 reviews

Loch Fyne in the City of London sits a 5-minute walk between Bank and Monument Tube Stations. It offers a superbly varied menu of the finest fresh seafood, combined with traditional and contemporary ingredients.

Specialising in fresh oysters and shellfish, Loch Fyne restaurants present an abundance of delicious fish and seafood dishes. Favourites include the hot and cold shellfish platters, along with the Loch Fyne moules marinières, or seasonal specials like dressed Cromer crab and pan fried fillet of sea bass with artichoke. Loch Fyne has a vibrant kids menu, and there are succulent, grilled meat dishes for the carnivores.

An elegant wine list beautifully complements the fish and shellfish favourites. All of the seafood at Loch Fyne restaurant is sustainably sourced, either from abundant wild stocks or responsible farming.

In London, Loch Fyne restaurant The City has a marvellous open feel, with rustic décor and a separate bar available to non-diners also.

Loch Fyne - London, The City

77-78 Gracechurch Street, London, EC3V 0AS

Contact +44 2079298380
Reservations +44 2081663575
Website

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Customer reviews for Loch Fyne - London, The City

3.8 ((((* (based on 18 reviews)
72% of diners recommend this restaurant
  • Food ((((*
  • Value ((()*
  • Ambience ((((*
  • Location (((()
  • Service ((((*
  • Drinks ((((*

Recommended for

  • business (9)
  • dinner (8)
  • lunch (8)
  • large parties (4)
  • private dining (2)
  • value (2)
  • breakfast (1)
  • entertainment (1)
  • romantic (1)
  • trendy (1)
  • ((((( 30 October 2016 by Veronica Senior from City of London

    The service was good, the dishes we had the garlic and chilli prawns and sea bass were really good!

  • ((((* 23 September 2016 by Bernard from LONDON

    I booked a table for three some months ago. We came in the evening as all three of us are pensioners and I find lunch times very noisy and I am hard of hearing. We met at 5.30 and for the first hour or so, it was OK but then many more people came in and it got noisier. The food was very good. I had sea bass. We will certainly return to you when we meet again in the spring.

  • ((((( 7 May 2016 by Sarah Rider from London

    Lovely food and great service; mussel madness was a huge hit! I'll definitely be returning.

  • (((** 23 April 2016 by Rc from London

    The food was fine but the service is very very slow!

  • ((((( 22 April 2016 by Rosemary Brown from City of London

    Very good good pricing and we as a group of 7 enjoyed our meal

  • ((((( 24 March 2016 by Chris Melbourne from London

    thoroughly enjoyed the evening - the mussels were delicious! very good deal!!

  • ((((* 19 March 2016 by Martin West from London

    Good standards of food and service.

  • ((((* 10 March 2016 by Matt Simson from City of London

    Overall very good. The food was excellent and service was quick, although a bit slow getting the bill.
    Some of the tables are tightly packed and for a normal busy lunchtime, it can be very noisy.

  • (**** 1 March 2016 by RL from London

    Mussels that were off served in the starters and the taghliatelle was essentially a brick served on a plate. Chef must have worked on more construction sites than kitchens. Don't bother with this place....

  • (((** 27 February 2016 by Howard Skidmore from London

    A warm welcome, great service, tasty food, price was about right. Despite the food being good, the quantity of food was very poor. I've never seen such a small muffin, the tatty scone was 2mm thick and the sausage was so short it was almost round. Shared a breakfast meeting with a colleague then went to the office to eat Muesli. I'm going to call my muesli 'Breakfast pudding'.... Would go again, but would probably have to double order on the menue.

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