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L'Autre Pied

5-7 Blandford Street, LONDON, W1U 3DB

(((() French
  •  - London
  •  - London
  •  - London
  •  - London
  •  - London
  •  - London
  •  - London
  •  - London
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  • L'Autre Pied - London
Average
Main course: £15
Food spend: £50
Opening hours
Monday to Saturday: 12:00 - 14:15 & 18:00 - 22:45
Sunday: 12:00 - 14:15.

An excellent lunch served by pleasant staff. A crab starter was especially fine. Would have chosen the cheese course to finish but, on enquiry, was told that it came straight from the 'fridge - not what you expect from a fine French restaurant.

John Holland 16 June 2017
from Herne Bay

View all 273 reviews

Presenting award-winning French cuisine, L’Autre Pied is the sister restaurant of highly regarded Pied a Terre. L’Autre Pied was named Time Out’s ‘Best New Restaurant’ in 2008, and continues to be a favourite on the London restaurant circuit.

As well as the renowned L’Autre Pied tasting menu and an ample repertoire of vegetarian dishes, L’Autre Pied restaurant favourites include deer with black pudding, smoked bacon and toasted hay, or roast plaice with celeriac and chestnuts.

Championing a dining concept focused on sophisticated simplicity, L’Autre Pied in Marylebone also offers a concise list of fine wines to complement the dishes.

During the summer months, guests at L’Autre Pied in London can enjoy continental-style al fresco dining out on the terrace. Bond Street Tube Station is just 8 minutes’ walk away.

L'Autre Pied

5-7 Blandford Street, LONDON, W1U 3DB

Contact +44 2074869696
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Customer reviews for L'Autre Pied

4.4 (((() (based on 273 reviews)
93% of diners recommend this restaurant
  • Food (((()
  • Value ((((*
  • Ambience ((((*
  • Location (((()
  • Service (((()
  • Drinks (((()

Recommended for

  • dinner (190)
  • lunch (125)
  • romantic (101)
  • luxury (83)
  • business (62)
  • private dining (59)
  • value (58)
  • trendy (43)
  • entertainment (21)
  • large parties (10)
  • al fresco (5)
  • child friendly (4)
  • afternoon tea (3)
  • breakfast (1)
  • ((((* 16 June 2017 by John Holland from Herne Bay

    An excellent lunch served by pleasant staff. A crab starter was especially fine. Would have chosen the cheese course to finish but, on enquiry, was told that it came straight from the 'fridge - not what you expect from a fine French restaurant.

  • (**** 29 May 2017 by Jonas Upton-hanse from London

    Whilst the food was decent the decor and ambiance of this restaurant was terrible. It felt more like a shabby bistro than an upscale restaurant. The waiters were inexperienced and nervous. This felt like a dying restaurant where the owners had decided not to bother with the upkeep anymore. At almost £200.00 for two for lunch you would expect more. We felt bad for the chef who deserves a better place to showcase his food. Will not be going back or recommending. Cannot for the life of me understand how this place is on your Michelin list.

  • ((((* 16 May 2017 by Paul Savignon from Gibraltar

    As always a very carefully prepared meal - delicious

  • ((((* 14 May 2017 by Sasikala Sundaresan from London

    Service was excellent cannot fault. My husband and I had the seven course taster menu and they were very obliging and accommodated my request and replaced the pork with lamb and it was delicious. The portions were just right. Must say the star anise puree with the meat was really nice. We both loved all the dishes. For my husband he would have liked some dressing/juice with his pork Apart from that perfect.

  • (((** 12 May 2017 by Jeff Roberts from London

    Amuse bouches excellent.Starter Asparagus acceptable. Main:Lamb deliciously well cooked. Service etc was fine. Presentation of the whole restaurant was coloured and brought down by the state of the tables. Holes in every table as a result of turning the tops over looked extremely shabby and could have been saved by table cloths. Overall I rate Galvin's B de luxe higher.

  • ((((( 5 May 2017 by Catherine Doran from London

    I had a another wonderful meal and evening .I always recommend L"Autre Pied to friends especially Americans visiting London .The food is divine and the service "prefect ".I hope to come back next Sat with a table of 8 (if I can get a booking )

  • ((((( 5 May 2017 by Liza Richardson from London

    My meal was delicious. The amuse bouche was outstanding and set the tone for the rest of the meal. Everything was beautifully presented, and tasted sublime. I had a truly wonderful meal.

  • ((((( 29 April 2017 by Victoria Hutchison from Rancho Santa Fe CA

    wonderful food and great service

  • ((((* 12 April 2017 by Pauline Hogan from Dublin

    The restaurant was very busy for a Monday evening so we were very glad we had booked. We enjoyed our dinner, the staff were very welcoming and attentive and the food was good. The 'Deer' main course was excellent and the Asparagus starter was good but the amuse all lacked a bit of flavour!

  • ((((( 31 October 2016 by Frances Iseman from London

    We all loved everything. Excellent service. We loved that the kitchen was able to split all our dishes to share so we had our own style tasting menu

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