Jamie's Italian - Edinburgh
The Assembly Rooms, 54 George Street, Edinburgh, EH2 2LR +44 1315637429
- Main course: £12
- Food spend: £20
- Opening hours
- Monday to Thursday: 12:00 - 22:30 Friday & Saturday: 12:00 - 23:00 Sunday: 12:00 - 22:00.
Fantastic friendly staff. Lovely glass of prosecco on the house for our anniversary. Delicious food.
24 November 2016
Nestled in the historic Assembly Rooms on George Street, Jamie’s Italian Edinburgh offers tantalising Italian cuisine served in the quirky yet majestic Supper Rooms. A trendy bar to enjoy pre or after dinner drinks is also available.
Launched in partnership with Jamie’s Italian mentor, Gennaro Contaldo, the menu at Jamie's Italian in Edinburgh showcases dishes made with responsibly sourced, high-welfare and sustainable ingredients. Tuck into food you’d find people eating all over Italy, including pasta that's hand made on-site every morning, sumptuous antipasti planks loaded with delicious ingredients, and fresh meat and fish dishes.
From the bar you can order from a selection of easy-drinking wines, served alongside ‘Jamie’s choice’ vintages, whilst the Florence Fizz heads a vibrant cocktail selection. A unique twist for younger diners sees them select their award-winning food choices from a viewfinder menu.
A bustling Edinburgh restaurant serving traditional Italian meals, Jamie’s Italian is only a 10-minute walk from Edinburgh Waverley Rail Station.
Jamie's Italian - Edinburgh
The Assembly Rooms, 54 George Street, Edinburgh, EH2 2LR
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Customer reviews for Jamie's Italian - Edinburgh
((((* 6 December 2016 by Sandra Lenz from Edinburgh
The food was great and we didn't have to wait long for it to come. The waiter was very helpful and friendly.
((((( 5 December 2016 by Katrina Rogerson from Edinburgh
Excellent food and service. We were made feel very welcomed and valued. Excellent value for money.
((((( 5 December 2016 by Lillian Sherriffs from Montrose
Our experience was fantastic. We were celebrating our ruby wedding. The staff were brilliant friendly and made the evening very special for us. We will definitely be back soon
((((( 5 December 2016 by Margaret Stonehouse from Northumberland
All FABULOUS _ food, service, waitress, ambience, buzz, special "slow cooked ox"
((((* 4 December 2016 by Marie Taylor from Edinburgh
I really enjoyed my meal which was the porchetta but some of the others found their dishes underwhelming. There was a good atmosphere in the place, really buzzing and service was good.
((((( 1 December 2016 by Christel Kelly from Lebanon beirut
Amazing food and service we ordered half the menu as we were starving and everything was excellent
((((* 1 December 2016 by Virginie Emery delapalme from Geneva
Very nice restaurant
Very noisy near the kitchen
((*** 29 November 2016 by William Paterson from Dunfermline
As a big Jamie Oliver fan I was excited about visiting his Edinburgh restaurant. Unfortunately my evening didn't go as well as I thought it would and left disappointed. The restaurant had a good atmosphere however the tables are very close together. The service we received was good however the food we received was below our expectations. My wife had the spaghetti with langostine tails, which turned out to be merely small prawns. I ordered the seafood spaghetti special which had a very limited amount of seafood and the spaghetti was undercooked on the ends which had obviously been on the outside of the pot. Sadly I'm sure Jamie would not have taught his chefs how to cook this way. The sides were good and the garlic bread was delicious however including a bottle of wine the total bill came to just short of £80. Wouldn't go out our way to return...
((((( 29 November 2016 by Mary Mcmillan from Lossiemouth
The staff were wonderful and very attentive, but not overly so. The food was wonderful - so much so that we're considering booking again before we go home!!! The Silky Pate Bruschetta really was silky - and the Prawn Linguine was to die for! Too full for dessert, but maybe next time!!!
(((** 24 November 2016 by Harry Hutchinson from Manchester
Expensive for the ingredients, but good atmosphere and an outstanding waiter
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