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inamo

134-136 Wardour Street, Soho, London, W1F 8ZP

((()* Asian
Opening hours
Monday to Wednesday: 17:00 - 23:30
Thursday: 15:00 - 17:00
Friday & Saturday: 12:00 - 00:00
Sunday: 12:00 - 22:30

Very good restaurant, interesting and fun??We were like children. I would love to come back again??

İncila Tatlıdede 28 January 2017
from London

View all 190 reviews

With the world’s first interactive ordering system and stylish Asian influenced decor, inamo blends cutting edge technology with fine Pan-Asian cuisine and trendy cocktails.

The innovative E-Table system allows diners to see illustrated food menus projected onto the table surface. Customise you virtual tablecloth, order when you want, get your bill when you want, and call a waiter at the touch of a button. The pioneering inamo experience allows you to view live images from the kitchen, play games and even order a taxi.

The inamo menu has a flavoursome selection of dishes, with influences from Japanese, Chinese, Vietnamese and Thai cuisine. From pan-fried sea bass to crispy silky tofu, Thai red curry to delicious sushi, everything is meant to be shared. An extensive drinks menu features a choice wine list, an extensive selection of sakes and beers, inventive cocktails and more.

With 2 stylish dining rooms and an intimate basement bar, inamo restaurant in Soho is a 6-minute walk from Piccadilly Circus Tube Station.

For bookings for 7 people or more, please contact inamo directly.

inamo

134-136 Wardour Street, Soho, London, W1F 8ZP

Contact +44 2078517051

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Customer reviews for inamo

3.7 ((()* (based on 190 reviews)
76% of diners recommend this restaurant
  • Food ((((*
  • Value ((()*
  • Ambience ((((*
  • Location (((()
  • Service ((()*
  • Drinks ((()*

Recommended for

  • dinner (108)
  • trendy (80)
  • entertainment (73)
  • romantic (58)
  • large parties (54)
  • lunch (51)
  • child friendly (38)
  • luxury (25)
  • value (25)
  • business (24)
  • private dining (13)
  • views (5)
  • al fresco (2)
  • breakfast (1)
  • (((** 26 February 2017 by Carol from London

    Was a good visit - but service was a little hit and miss had to keep asking for assistance it was probably because they had a celebrity guest also dining but it would still have been good to get service at the other tables as it was all the waitresses seemed very preoccupied with serving the celeb table so it was hard to get any attention.

    We ordered the tasting menu but it seemed very rushed and they brought all the food at the same time which meant we had dishes for 20 dishes for 4 people all on one table to eat at the same time. They didn't check if we were ok they just rushed off to take selfies with the celeb who was by then leaving our table was so packed that they had to put some of our food on anther table behind ours. It meant that most of it was cold coming straight from the Kitchen which was unacceptable. I recently had a 12 course tasting Menu at Crazy bear Fitzarova which was much better they brought the food in stages so each dish was hot and you could eat and then have the next dish served it wasn't all thrown on the table at once which i'm sure didn't happen to the celeb who was eating there. If they couldn't deal with that celebrity visit and have other customers they should have just closed off the restaurant. and to add insult to injury whilst I was taking pictures of my son who was celebrating his birthday the head waitress told me I could not take pictures whilst the celebrity was in the restaurant!! I didn't even know they were there till then. That was a bit of a cheek we we having a separate event.

    Really liked the venue and would have given 5 starts if it was for the service on the night as the booking team namely Stacey the assistant manager were so helpful

  • ((*** 17 February 2017 by Matt from London

    I shared a table with two strangers, the lights on the table was flickering which hurt my eyes and I asked to move twice but was declined. The food was very average, and after just over an hour we were rushed to leave to make room for the next reservation.

  • ((((( 28 January 2017 by İncila Tatlıdede from London

    Very good restaurant, interesting and fun??We were like children. I would love to come back again??

  • ((((* 24 December 2016 by Vincent Rasquin from Bobrdeaux

    Gery interesting , good métal , original . I love it.

  • ((((( 21 December 2016 by Emma Lidbury from London

    Great interesting venue, tasty food!

  • ((*** 20 December 2016 by Trisha Henry from Harrow

    Bad service (the little that wasn't via the table), food didn't arrive at the same time. Rushed to get the next sitting at the table, wont be back

  • ((((* 20 December 2016 by Charlotte Stock from London

    Desserts offered a great selection; nothing predictable and made to a high standard. Starters and main offered a reasonable selection but portions were small. Biggest disappointment was receiving an email inviting us to arrive before our booking time in order to enjoy the bar. We arrived at 6pm for a 6.30pm booking and were asked to go away as the bar was not open. This meant we were not able to relax into the meal and had to kill time window-shopping as the only other nearby bar was standing room only.

  • (((** 15 December 2016 by Ryan Safa from London

    Over priced

  • ((((* 3 December 2016 by Lalit from London

    Exciting place to dine with changeable tablecloth, ordering via table computer which projected the food onto your plate and being able to ask for a waiter at the touch of a button (so to speak). Ans the food was as it was projected and tasted very good food, highly recommend but go on a night when the bar is open otherwise there is no where to sit and wait for your friends in the restaurant.

  • ((*** 29 November 2016 by Chris Riley from London

    Two things disappointed me last night. Firstly, having been to the St james site previously, Soho felt very cramped, particularly in the back room which feels like it has four seats too many.

    Secondly our table of four ordered around 16 plates. All were fine apart from the Yum Buns ordered by myself and a friend. The meat was so over cooked it was sharp and brittle in the mouth, and was impossible to tell what meat it actually was. My friend barely attempt to eat it. Poor for a dish that costs £10 each. When we raised this with the waitress at the end of our meal we got the response from the 'manager' that this is deliberate due to the range of sauces. Either this was a terrible decision to make by the kitchen, or we were being palmed off. Was so disappointed at this we're unlikely to return.

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