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Hewat's Restaurant

19 - 21b Causewayside, Edinburgh, EH9 1QF +44 1312689339

(((() Scottish
Average
Main course: £16
Food spend: £28

Lovely meal and very good service.

Douglas Howie 17 October 2016
from Edinburgh

View all 54 reviews

Experienced head chef Richard Hewat is behind the Scottish and French inspired cuisine at Hewat’s Restaurant in Edinburgh. With Aberdeen Angus steaks and fresh Scottish seafood, a decadent menu is served in the distinctive, chandelier-lit dining room, with the luxurious private area ideal for special occasions.

Full of skilfully crafted dishes, the Hewat’s menu offers starters of pan-fried black pudding on haggis risotto and king scallops with smoked salmon. Tempting main courses deliver roast tenderloin of boar with morel mushroom sauce, and mackerel and clams with spinach and crab mash.

Wickedly indulgent desserts at Hewat’s Restaurant include rhubarb crème brulee with shortbread, or caramelised lemon tart with raspberries and crème fraiche. The gourmet cheese board features Scottish specialities like Isle of Mull cheddar, served with homemade oatcakes.

A large selection of Chilean and South African wines join classic Europeans, with Hewat’s also offering an impressive choice of whiskies and liqueurs. Hewat’s Restaurant is around 8 minutes’ drive from Edinburgh city centre.

Hewat's Restaurant

19 - 21b Causewayside, Edinburgh, EH9 1QF

Contact +44 1314666660
Reservations +44 1312689339
Website

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Customer reviews for Hewat's Restaurant

4.7 (((() (based on 54 reviews)
98% of diners recommend this restaurant
  • Food (((()
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Recommended for

  • dinner (47)
  • value (27)
  • lunch (18)
  • private dining (18)
  • romantic (13)
  • business (12)
  • large parties (6)
  • luxury (3)
  • afternoon tea (2)
  • breakfast (2)
  • trendy (2)
  • entertainment (1)
  • ((((( 11 November 2016 by Lilian Donaldson from Balquhidder

    We were so excited to try all your amazing foods. My partner and I are both in the food and wine industry so we know when we see a good menu. Also, to have it be open so late because we have travelled so far, made it the perfect option to eat. However, we were a bit disappointed to see after we made a booking, to arrive at the restaurant 15mins early so we could have a quick drink, that the place was not even open. Even though it specifies on the chalk board out the front "open Monday" and we'd booked our time online. Perhaps it was a quite night, I don't know? Next time I will phone if we ever choose to eat here again. 5 stars for perceived experience and 0 stars for the actual experience, well, lack there of.

  • ((((* 27 October 2016 by Natasha from Edinburgh

    This restaurant is conveniently located. It looked small at first then I released there was more to it! Inside was warm and welcoming and lovely decor.
    The food was very good with big portions, Only thing that put me off was the set menu of a 2 course or 3 course meal.

  • ((((( 17 October 2016 by Douglas Howie from Edinburgh

    Lovely meal and very good service.

  • ((((( 12 October 2016 by Helen Allan from Nottingham

    Always really enjoy going to Hewat's. Lovely food, well-presented and excellent value, in a warm and welcoming atmosphere.

  • ((((( 10 October 2016 by Ross from Edinburgh

    Great food , attentive service . Had dealt with an allergy issue before we arrived. Very impressed.

  • ((((* 3 October 2016 by Sam Bateman from edinburgh

    ok

  • ((((( 24 September 2016 by Judith Goodman from Edinburgh

    My husband and I dined here for my birthday.We could not fault it,a nice comfortable atmosphere,friendly and attentive staff,excellentfood that was beautifully cooked and presented and a reasonable price.We would definately go back and most definately recomend it.It is out of the city centre but plenty of parking nearby .They also have a private dining area .

  • ((((( 22 September 2016 by DHTS from Edinburgh

    It was a great dining experience. Good food, excellently prepared, and well served.

  • ((((( 29 August 2016 by DH from Edinburgh

    The Pre-Theatre menu was just perfect for the show, and there was a great selection of wines by the glass. Service was outstanding. It was so good we will be returning soon to do justice to the full menu and wine list.

  • ((((( 28 August 2016 by Ian Mclaren from Newtongrange

    We booked for 6pm but due to traffic arrived 15 mins late but the welcome was warm and after we were shown to our table the service was excellent from start to finish and the meal was 1st class 2 of us had sea bass 1 had boar and I had lamb and plates were clean and everybody commented on how excellent the food was and cooked to perfection as were the starters of Stornaway black pudding with risotto. I could not fault the experience and would recommend this restuarant highly

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