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Greens Restaurant - Didsbury

43 Lapwing Lane, West Didsbury, Manchester, M20 2NT 0161 300 0153

(((() Vegetarian
Main course: £12
Food spend: £24
Opening hours
Monday to Sunday: 17:30 - 22:30. Tuesday to Friday: 12:00 - 14:00. Saturday brunch: 11:00 - 16:00. Sunday lunch: 12:30 - 15:30.

AA Rosette award-winning Greens Restaurant Didsbury serves sumptuous vegetarian cuisine in a sleek and intimate restaurant. Greens Restaurant is owned by Simon Connolly and TV Chef Simon Rimmer.

With a cosy, homely interior, Greens has a classy feel whilst the vibrant artwork that adorns the walls enhances the buzzy atmosphere.

Created from fresh, local produce, the Greens Restaurant menu displays an array of mouth-watering vegetarian dishes. Favourites include the Mediterranean bean and asparagus casserole served with potato griddle cake and the puff pastry parcel with sweet potato, chick peas and mild curry spices. Greens Restaurant Didsbury presents a tasty and indulgent dessert menu that features classics such as rhubarb crumble drizzled with warm custard, a divine soft centred chocolate pudding and delectable black forest cheesecake.

South of Manchester, Greens Restaurant is in the heart of West Didsbury’s shopping and dining district.

Greens Restaurant - Didsbury

43 Lapwing Lane, West Didsbury, Manchester, M20 2NT

Contact +44 1614344259
Reservations 0161 300 0153

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Customer reviews for Greens Restaurant - Didsbury

4.7 (((() (based on 15 reviews)
100% of diners recommend this restaurant
  • Food (((()
  • Value (((()
  • Ambience (((()
  • Location (((()
  • Service (((()
  • Drinks *****

Recommended for

  • romantic (15)
  • child friendly (8)
  • large parties (8)
  • business (6)
  • entertainment (4)
  • luxury (3)
  • al fresco (1)
  • dinner (1)
  • views (1)
  • ((((( by from manchester

    early evening dining

  • ((((( by from manchester

    excellent value for money. Inventive & delicious veggie food, can't wait to return

  • ((((* by from Huddersfield

    We booked on line for a Friday and were flexible with times. The only times available were 17.45 or before and 21.30 or after. This was a little early for us but we selected the 17.45 time thinking they must be very busy. When we arrived at the resaurant it was only one third full and I wondered why we were not able to select from a wider time range. It did become busier as the night progressed.

  • ((((* by from Manchester

    We dined at 6pm and there the first diners in the restaurant, so maybe better to aim for later if you want some ambiance. The food was nice. The soup starter was a work of genius and my main of mushroom pancakes was also amazing. The lady who served us was polite, friendly and helpful. The gentleman who served us was brusque, curt and unfriendly, I guess he may just have been having a bad day! As a Vegetarian it was amazing to be able to go somewhere with so much choice for me. Vegans and Celiacs are also likely to be delighted with the choices.

  • ((((( by from Manchester

    We were celebrating our wedding anniversary. We had a lovely laid back meal. The staff gave us just the right amount of time between courses. The food was just lovely --high quality ingredients cooked with flair and passion.

  • ((((* by from Manchester

    Good choices and very tasty. Not the type of food I'd prepare myself so well worth it for the experience. One slight crit - the tikka curry was far too salty, otherwise excellent.

  • ((((* by from Manchester

    Friday evening at 930, a busy but relaxed atmosphere with good food

  • ((((( by from Birmingham

    Went at 6pm on a Saturday evening. Lovely warm welcome and the excellent service continued from start to finish. Meal portions were excellent and the pacing between each course was just right. The best meal out I've had for a long time. 10/10.

  • ((((( by from Manchester

    Dined 16.45 - not rushed. (very busy) Great meals with choice of starter as a main. lovely puds. Would have been nice to have a salad included with Feta pie dish. Overall - love Greens

  • ((((( by from Leeds


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