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Gamba

225a West George St., Glasgow, G2 2ND

(((() Fish & Seafood
Average
Main course: £20
Food spend: £40
Opening hours
Monday - Saturday: 12:00 - 14:15 & 17:00 - 22:00
Sunday: 17:00 - 21:00

Excellent food and service

Paul Edge 29 December 2016
from Crewe

View all 332 reviews

Serving sustainable seafood in the heart of Glasgow, Gamba has earned 2 AA Rosettes for its exciting menu.

Focussing on locally sourced produce, the Gamba menu is led by fresh seafood dishes, but also showcases flavourful meat and vegetarian options. Try hand-dived king scallops with cauliflower and parmesan purée, truffle oil and black pudding, or fresh Isle of Gigha halibut with mussels, crabmeat, garden peas, red pepper cream and crispy capers. Elsewhere on the menu, find barley risotto with parmesan and pesto, or roast breast of duck with spring greens, ginger, turnip mash, chilli, honey and soy.

An extensive wine list complements the menu at Gamba restaurant Glasgow, whilst indulgent desserts and a selection of cheese boards offer a sublime end to the meal. With a nautical theme, blue glass windows and a colourful seafood mural adorning the wall create a bright, laid-back setting.

Centrally located, Gamba Glasgow is a 6-minute walk from Glasgow Central Train Station.

Gamba

225a West George St., Glasgow, G2 2ND

Contact +44 1415720899
Website

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Customer reviews for Gamba

4.7 (((() (based on 332 reviews)
97% of diners recommend this restaurant
  • Food (((((
  • Value (((()
  • Ambience (((()
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  • Drinks (((()

Recommended for

  • dinner (286)
  • romantic (178)
  • lunch (149)
  • luxury (135)
  • business (86)
  • private dining (73)
  • value (50)
  • trendy (31)
  • large parties (30)
  • entertainment (15)
  • views (3)
  • child friendly (2)
  • afternoon tea (1)
  • al fresco (1)
  • ((((( 15 January 2017 by Colin Mcdowall from Glasgow

    Excellent food and great service. Halibut beautiful.

  • ((((( 15 January 2017 by Thomas Murphy from Perth

    The restaurant atmosphere and presentation was amazing. The staff were attentive but not overly so. They made sure we had everything we needed and gave us time between courses. We didn't feel rushed and they gave us all the time we needed to enjoy the meal. The food was great! We had the lobster and it was cooked to perfection.

  • ((((( 15 January 2017 by Marjorie from Polmont

    Excellent lunch good value, great service. Will definitely return.

  • ((((* 13 January 2017 by Lucy Mcinnes from Glasgow

    I had an amazing meal. All the staff were wonderful and attentive. The only fault I can give is that when sitting down we were asked if we wanted water, we didn't realise that we would be charged almost £5 for this as we were not told. Other than that it was great and I plan on returning next month!

  • ((((( 12 January 2017 by Colin Gilbert from Glasgow

    Excellent fish restaurant

  • ((((( 2 January 2017 by Hazel Carroll from Dundee

    First visit to your restaurant which was recommended by friends and did not disappoint. Great ambience in the restaurant despite our early booking time. Warm, friendly staff who guided us through some of our meal and drinks choices. We started off our evening with' 'holly and ivy' cocktails which was lovely before embarking on the excellent food and wine which was served beautifully. The fish soup was superb and sea bass fantastic.

  • ((((( 29 December 2016 by Nicholas Gorton from Lochinver

    Sadly I do not get the opportunity to visit Famba very often due to where I live , however when I do it is always a great experience, Derek to Chef Patron runs an imaginative and constantly good kitchen brigade. The service is smooth , descret and friendly, a real pleasure to have an evening at Gamba

  • ((((( 29 December 2016 by Paul Edge from Crewe

    Excellent food and service

  • ((((( 28 December 2016 by Aileen Maclachlan from Aberdeen

    Gamba is my favourite restaurant in Glasgow. It is a must-go place everytime I visit Glasgow. And it's the first restaurant in my recommendation list when somebody asks about eating in Glasgow. The fish soup is the signature dish and it is simply amazing. I have to say that the chef in Gamba never let me down.

  • ((((( 25 December 2016 by David Cooper from Topcliffe

    The food was fabulous as always. The only problem is that all other meals are judged against Gamba meals and they always disappoint even when they could be at Marcus Wareing or in France.

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