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Galvin Bistrot de Luxe

66 Baker Street, London, W1U 7DJ +44 2081281707

(((() French
  • Galvin Bistrot de Luxe - London
  • Galvin Bistrot de Luxe - London
  • Galvin Bistrot de Luxe - London
  • Galvin Bistrot de Luxe - London
  • Galvin Bistrot de Luxe - London
  • Galvin Bistrot de Luxe - London
  • Galvin Bistrot de Luxe - London
  • Galvin Bistrot de Luxe - London
  • Galvin Bistrot de Luxe - London
  • Galvin Bistrot de Luxe - London

Dine for £20 and under


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Average
Main course: £22
Food spend: £40
Opening hours
Monday to Saturday: 12:00 - 14:30 & 18:00 - 22:30
Sunday: 12:00 - 14:30 & 18:00 - 21:30

All good, deal very good value for money.

Russ Taylor 17 June 2017
from London

View all 309 reviews

The original restaurant from the illustrious Galvin brothers, Galvin Bistrot de Luxe boasts a string of awards for its elegant French cuisine. Alongside top AA and Tatler magazine awards, the bistro was winner of a Best French Restaurant award 2 years running. Find the restaurant on Baker Street, moments from the doorway made famous by Sherlock Holmes.

With over 30 years of culinary experience between them, the Galvin brothers weave their Michelin-starred skill through the Bisrot de Luxe menu. Made using the finest seasonal ingredients, unfussy favourites include lasagne of Dorset crab, or Goosnargh duck breast with red cabbage and blackcurrant sauce. French creations for dessert at Bistrot de Luxe in Baker Street include plum and frangipane tart, or deliciously moist rum baba.

A supreme wine list of rare French vintages and top quality easy-drinking bottles saw this Galvin restaurant named a French Wine Restaurant of the Year in the Drinking Out Excellence Awards. Encircled by 19th-century artwork and the sounds of smooth jazz, the Galvin bar offers more relaxed French dining, and chic pre or post-dinner drinks.

A timeless favourite in upmarket West London, Galvin Bistrot is a 10-minute walk from Baker Street Tube Station.

Galvin Bistrot de Luxe

66 Baker Street, London, W1U 7DJ

Contact +44 2079354007
Reservations +44 2081281707
Website

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Customer reviews for Galvin Bistrot de Luxe

4.4 (((() (based on 309 reviews)
92% of diners recommend this restaurant
  • Food (((()
  • Value (((()
  • Ambience (((()
  • Location (((()
  • Service (((()
  • Drinks (((()

Recommended for

  • dinner (237)
  • lunch (170)
  • business (105)
  • romantic (104)
  • value (91)
  • luxury (79)
  • private dining (54)
  • trendy (30)
  • large parties (22)
  • entertainment (20)
  • child friendly (15)
  • afternoon tea (8)
  • breakfast (6)
  • al fresco (5)
  • views (2)
  • ((((* 20 June 2017 by Neil Christie from London

    Lovely air-conditioned restaurant, with helpful and knowledgeable waiting staff, sommeliers, and - above all - delicious, quality food. Set menus have great choices of dishes, which are excellent value and great quality - even if you do not choose any of the 'supplementary charge' options.

  • ((((( 17 June 2017 by Russ Taylor from London

    All good, deal very good value for money.

  • (((** 15 June 2017 by Patricia Leighton from London

    I have been to the restaurant many times.It was OK this time-the food on the Prix Fixe was not as interesting as usual and generally very ordinary.I am not sure I will bother again as it seems 'on the slide'. The service was OK-but rather too intrusive. I was trying to have a business meeting and had hardly put the last mouthful in my mouth before the dish was whipped away.The 'prix fixe'; market is now very compeitive and it is far better at a restaurant near where I live!

  • ((((( 11 June 2017 by Swee-im Ung from London

    The duck confit was excellent, and the apricot soufflé was truly delicious. The restaurant was not very busy so it was a relaxing atmosphere.

  • ((((* 10 June 2017 by Arzu Kibris from London

    The set menu is really limited but still offers good value. The place is elegant.

  • (((** 9 June 2017 by Lotte Bergann from London

    The set menu this deal came with was very limited. The food was reasonable, but I got the impression as we were a "Star Deal" customer, we were second rate and service was incredibly so. We had to ask for the bill 3 times and ask for them to come over with the card machine twice. I finished my drink before the first course and was not offered another until dessert. I have had friends who have eaten in there full price and had a very reasonable experience though, so this may not be a reflection of the restaurant overall.

  • (**** 9 June 2017 by John Parkinson from london

    I'm an Australian who lived and worked here in London a decade ago, and comes back every year to catch up with family and friends, and eats out a lot. I've been to Galvins before and enjoyed the occasion. However, my latest lunch was extremely disappointing. I was taking an old friend out for a birthday lunch. The crab lasagne entree was fine-but the chateaubriand was appalling! I asked my friend if he wanted to send it it back. His response was-"no let's not spoil the day"-but it did! Normally I would have asked to see the manager-but I didn't want to spoil the occasion. If it really was tenderloin filet is was the toughest, scrawniest piece of filet I've ever eaten. We ordered rare. It was medium to well. It also arrived without one of the side dishes, which we had to remind the staff about, but the real issue was the quality and preparation of the beef. If your chef is happy to serve such sub standard meat as a feature dish, the we certainly won't be coming back.

  • ((((* 9 June 2017 by Julien Butters from London

    Special prosecco dinner deal was excellent despite limited choice.

  • ((((( 8 June 2017 by Charmaine Bamforth from london

    Great Value, Good Food, Great service and nice surroundings

  • ((((( 7 June 2017 by Stewart Nisbet from Woking

    The standard of the food and service was excellent, as high as ever. The lasagne of Dorset crab starter is just so brilliant, always immaculate. Whenever I go to Galvins I tell myself, try another starter, but I always have the Lasagne! I had the duck main course, which was good, two friends had the lamb which they raved about. Rounded off with a cracking tarte tatin and a Viognier fir £26.50, excellent

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