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Fox & Goose at Fressingfield

Church Rd, Eye, Fressingfield, IP21 5PB

(((() International
Average
Main course: £12
Food spend: £30
Opening hours
Tuesday - Saturday: 12:00 - 20:30
Sunday: 12:00 - 20:15

We have not been disappointed yet, and our meal once again was up the high standard we expected. Food and service both excellent.

John Johnson-allen 17 April 2017
from Great Moulton

View all 345 reviews

Set in the charming village of Fressingfield in Suffolk, The Fox & Goose restaurant showcases traditional-meets-modern cuisine. This 2 AA Rosette-holding restaurant is featured in both the Michelin and Harden's food guides.

Starters on the Fox & Goose menu might include smoked duck breast with pickled winter vegetables, whilst the wild sea bass with scallop mousse with sherry caramel and Parmesan crumble is a must-try main course.

A mouth-watering array of desserts follow, among which the chocolate and peanut butter mousse with popcorn, salted caramel and caramelised white chocolate sorbet is a favourite. This Grade II-listed setting also features an impressive al fresco area, shaded by the neighbouring greenery.

Featuring a tasting menu and a prized Sunday lunch offering, The Fox & Goose is a diverse dining spot. Bosting many original features, this former guildhall has stood on the site since 1509.

Fox & Goose at Fressingfield

Church Rd, Eye, Fressingfield, IP21 5PB

Contact +44 1379586247
Website

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Customer reviews for Fox & Goose at Fressingfield

4.7 (((() (based on 345 reviews)
98% of diners recommend this restaurant
  • Food (((((
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Recommended for

  • dinner (280)
  • lunch (243)
  • private dining (145)
  • romantic (135)
  • value (109)
  • luxury (86)
  • large parties (56)
  • business (45)
  • al fresco (39)
  • views (37)
  • trendy (24)
  • child friendly (23)
  • entertainment (21)
  • afternoon tea (7)
  • ((((( 17 April 2017 by John Johnson-allen from Great Moulton

    We have not been disappointed yet, and our meal once again was up the high standard we expected. Food and service both excellent.

  • ((((( 16 April 2017 by Joan Luckhurst from Norwich

    We booked for a Saturday lunchtime for their lunchtime menu, driving over from Norwich. We were glad we had pre-booked as the restaurant was full of very happy clients. The watiresses were kept very busy but were in complate control. It was hard to chose the three courses from the extensive and varied lunctime menu, but we greatly enjoyed the dishes we settled for. We canot fault the exerience in any way..

  • ((((( 16 April 2017 by Amanda Kneller from Ipswich

    The chefs here are all clearly very talented. My party of four were all very impressed with the cooking, the choice of food combinations and presentation. The whole experience was perfect and we were charmed by the cheerful, friendly service throughout the restaurant. This was our first visit and we hope to return soon. My seabream with artichoke risotto was sublime and l am fascinated by the raspberry crystals!

  • ((((( 15 April 2017 by Teresa Mayston from Diss

    Excellent as always.

  • ((((( 15 April 2017 by Bob Smith from Ipswich

    It's the best. Food service location building. All fabulous.

  • ((((( 14 April 2017 by Fiona Mulley from Diss

    Favourite restaurant

  • ((((( 14 April 2017 by Susan Robb from fressingfield

    very tasty food and well presented

  • ((((( 8 April 2017 by Frances Salinger from Fressingfield

    All excellent thanks

  • ((((( 8 April 2017 by Stewart Duncan from Bury Saint Edmunds

    Lovely venue with beautiful village location. We were welcomed and served drinks in a small lounge area that was both cosy and charming. We ordered the taster menu with the flight of wines and it was all, without exception, superb ! The food just kept coming accompanied by a superb choice of wine with each course......a truly wonderful fine dining experience and well worth a visit. We shall look forward to visiting again in the very near future.

  • ((((* 3 April 2017 by Liz Taylor from Fressingfield

    Very good food and service as usual.

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