- Main course: £9
- Food spend: £36
- Opening hours
- Monday - Tuesday: 08.00-18.00 Wednesday: 08.00-20.00 Thursday - Saturday: 08.00-00.00 Sunday: Closed
Fifi & Ally aims to provide the very best from the amazing natural heritage of local and organic produce. Dishes are simple and pared down to allow the ingredients to speak for themselves. Fify & Ally tries to create a homely and welcoming atmosphere. Head chef Jamie Grier is ex-Abode, Glasgow and Alan Doig worked at well known Stravaigin restaurant in Glasgow's West End for a number of years. The recently improved wine menu includes nearly 200 wines and champagnes, many being exclusive to Fifi & Ally. Well known wine critic Joe Fattorini is delighted to be supporting Fifi & Ally and he, amongst many others, will be hosting tasting evenings at the new Wellington St, Glasgow shop.
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