- Main course: 24€
- Food spend: 33€
- Opening hours
- Montag - Freitag: 16:00 - 1:00 Uhr, Samstag: 12:00 - 1:00 Uhr, Sonntag: 18:00 - 1:00 Uhr
The Enoteca l'Angolino always offers a choice of traditional Italian dishes such as antipasti and caprese di bufala. There are also various dishes that change on a weekly basis, including grilled turbot “alla mediterran”, loin of lamb marinated in chestnut honey and served with picked red cabbage, as well as pappardelle with rabbit stew. A selection of quality Italian wines complement any choice of meal. Specialities can also be ordered over the counter to take home.
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