Laid-back, informal Eastway is an open-all-day brasserie, catering to a steady stream of City diners and weary visitors who beat a path to the restaurant for its light sandwiches, grills, risottos, fish and pasta dishes. Set in the Andaz Liverpool Street Hotel, the sleek industrial décor includes a granite bar running the length of the room, which serves up a small range of snacks with its wine and cocktails.
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