- Main course: £22
- Food spend: £39
- Opening hours
- Open for lunch from 12:00 to 14:15. Open for dinner from 18:30 to 22:15. Closed on Sunday.
Dolada in Mayfair brings to London the rich heritage of its Michelin starred sister restaurant in north-east Italy, winning accolades from the Evening Standard and AA Restaurant Guide with its passionate menu of the finest Italian cuisine.
The Dolada menu combines premium ingredients, resulting in eclectic dishes. There are rustic vegetarian starters such as onion and potato soup with fontina cheese crostini, through to bold, daring combinations like garganelli pasta with fresh crab and black truffle. A separate gourmet tasting menu at Dolado restaurant changes depending on the seasonal and territorial ingredients.
The wine list stretches to over 130 varieties at Dolada London, with a choice of desserts which include elegant classics like vanilla panna cotta, and indulgent options such as chestnut and Grand Marnier parfait with orange marmalade.
At Dolada Mayfair, 90 years of De Pra family experience in the Alpago Valley comes to London in an elegant wood panelled, subtly lit setting.
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