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Docksider Neighbourhood Kitchen & Grill

One Eastern Gateway, Royal Victoria Dock, London, E16 1FR

((((* Steaks & Grills
Average
Main course: £10
Food spend: £21
Opening hours
Monday to Sunday: 17:00 - 22:00.

With a stunning outdoor terrace looking out over London's Docklands, Docksider at Aloft London Excel is a versatile, contemporary eatery with a custom-built live grill.

On the Docksider menu, there are generous sharing platters of cured Italian meats, as well as mixed seafood, including smoked salmon and trout and horseradish mousse, served with grilled ciabatta. Diners can build their own burgers, choosing between brioche or pretzel buns, beef and chicken, and a host of toppings. The live grill, built specially for Docksider, is used to prepare seafood like chilli and lime marinated tiger prawns, and a selection of steaks.

The bar at Docksider London boasts a range of bottled beers, including pale ales, and also a concise wine list, with a cocktail selection too. Desserts include classic recipes like Eton Mess and warm chocolate fudge brownie.

Boasting incredible East London views, Docksider at Aloft London Excel is opposite Prince Regent DLR Station.

Docksider Neighbourhood Kitchen & Grill

One Eastern Gateway, Royal Victoria Dock, London, E16 1FR

Contact +44 2032030714
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Customer reviews for Docksider Neighbourhood Kitchen & Grill

4 ((((* (based on 1 reviews)
100% of diners recommend this restaurant
  • Food ((((*
  • Value (((**
  • Ambience ((((*
  • Location (((((
  • Service ((((*
  • Drinks ((((*

Recommended for

  • business (1)
  • dinner (1)
  • private dining (1)
  • romantic (1)
  • trendy (1)
  • ((((* 2 November 2016 by Maddie Baker from Norwich

    The meat platter starter was delicious, as were the mains (iberico steak and burger). Service was quick and food was delivered promptly. They only have 3 cocktails on their menu and that's very disappointing as we were just told we could go to the bar downstairs for more selection (about 6 more cocktails). The menu was very limited, only really a handful of options, which I feel they could work on to expand. Food was nice though as were the staff.

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