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Claude's Kitchen

51 Parsons Green Ln, London, SW6 4JA +44 2081281474

(((() British
Average
Main course: £16
Food spend: £29
Opening hours
Monday - Saturday: 18:00 - 00:00

Excellent. A different twist, string focus on flavours and fresh ingredients. Good value. Enjoy it every time.

Paul Fry 21 March 2017
from London

View all 125 reviews

With high praise from Fay Maschler in The Evening Standard, and 5 stars from Time Out, the creative British food at Claude’s Kitchen in Fulham has earned the restaurant a stellar reputation. Having worked in Michelin-starred Club Gascon, Claude Compton creates rustic dishes with modern touches.

The Claude’s Kitchen menu focuses on British ingredients, with fresh fish coming in daily from Cornish fisherman. Dishes change weekly but may include the enticing beef short rib with celeriac mash, vanilla-pickled winter vegetables, and barbecue sauce, or hake with shellfish broth, shallots, saffron, sorrel and kataifi cheese pastry. Desserts include the intriguing smoked and spiced berries with chili peppers, burnt meringues and cucumber and mint oil.

Above the Amuse Bouche champagne bar, Claude’s Kitchen in Parsons Green has rustic wooden furnishings and stone walls, whilst retaining a sophisticated modern feel. A lengthy wine list is on offer, whilst the exciting range of cocktails changes regularly.

Claude’s Kitchen in London is a 2-minute walk from Parsons Green Tube Station.

Claude's Kitchen

51 Parsons Green Ln, London, SW6 4JA

Contact +44 2073718517
Reservations +44 2081281474
Website

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Customer reviews for Claude's Kitchen

4.4 (((() (based on 125 reviews)
92% of diners recommend this restaurant
  • Food (((()
  • Value ((((*
  • Ambience (((()
  • Location (((()
  • Service (((()
  • Drinks (((()

Recommended for

  • dinner (100)
  • romantic (63)
  • trendy (51)
  • private dining (29)
  • value (29)
  • lunch (14)
  • luxury (14)
  • entertainment (11)
  • business (8)
  • large parties (4)
  • al fresco (2)
  • child friendly (2)
  • afternoon tea (1)
  • breakfast (1)
  • views (1)
  • ((((* 28 March 2017 by Simon Eccles from London

    A very welcoming restaurant with friendly staff. I have eaten here before and the food has retained its quality and is delicious.
    I will definitely go back

  • ((((* 21 March 2017 by John Webber from London

    Innovative and interesting menu and delightful courses

  • ((((( 21 March 2017 by Paul Fry from London

    Excellent. A different twist, string focus on flavours and fresh ingredients. Good value. Enjoy it every time.

  • ((((( 17 March 2017 by Charlotte Landau from London

    Excellent food

  • ((((( 11 March 2017 by P from London

    Great atmosphere, very attentive staff and delicious food.

  • ((((* 5 March 2017 by Roly Bufton from Monaco

    Its a very small place and the decor and tables and chairs are very simple. But the staff are friendly. Food good, and yes I'd go again.

  • ((((( 18 February 2017 by Gail Mccluskie from London

    Food was lovely. I had the egg tortellini to start and the broth was delicious. Staff were friendly and welcoming.

  • ((*** 16 February 2017 by Mathew Ming from London

    Food was good, service not up to standard for the value of the meal.

  • (((** 16 February 2017 by Naomi from London

    Food and drinks were good. Service was pretty slow and inattentive. It took a long time to order any drinks so we opted to order food at the same time.

  • ((((( 15 February 2017 by Milo Spisz from London

    Great food and great service. Fantastic atmosphere.

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