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Claude's Kitchen

51 Parsons Green Ln, London, SW6 4JA +44 2081281474

(((() British
Average
Main course: £16
Food spend: £29
Opening hours
Monday - Saturday: 18:00 - 00:00

Food was lovely. I had the egg tortellini to start and the broth was delicious. Staff were friendly and welcoming.

Gail Mccluskie 18 February 2017
from London

View all 119 reviews

With high praise from Fay Maschler in The Evening Standard, and 5 stars from Time Out, the creative British food at Claude’s Kitchen in Fulham has earned the restaurant a stellar reputation. Having worked in Michelin-starred Club Gascon, Claude Compton creates rustic dishes with modern touches.

The Claude’s Kitchen menu focuses on British ingredients, with fresh fish coming in daily from Cornish fisherman. Dishes change weekly but may include the enticing beef short rib with celeriac mash, vanilla-pickled winter vegetables, and barbecue sauce, or hake with shellfish broth, shallots, saffron, sorrel and kataifi cheese pastry. Desserts include the intriguing smoked and spiced berries with chili peppers, burnt meringues and cucumber and mint oil.

Above the Amuse Bouche champagne bar, Claude’s Kitchen in Parsons Green has rustic wooden furnishings and stone walls, whilst retaining a sophisticated modern feel. A lengthy wine list is on offer, whilst the exciting range of cocktails changes regularly.

Claude’s Kitchen in London is a 2-minute walk from Parsons Green Tube Station.

Claude's Kitchen

51 Parsons Green Ln, London, SW6 4JA

Contact +44 2073718517
Reservations +44 2081281474
Website

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Customer reviews for Claude's Kitchen

4.4 (((() (based on 119 reviews)
92% of diners recommend this restaurant
  • Food (((()
  • Value ((((*
  • Ambience (((()
  • Location (((()
  • Service (((()
  • Drinks (((()

Recommended for

  • dinner (94)
  • romantic (61)
  • trendy (47)
  • private dining (29)
  • value (27)
  • luxury (14)
  • lunch (12)
  • entertainment (11)
  • business (8)
  • large parties (4)
  • al fresco (2)
  • child friendly (2)
  • afternoon tea (1)
  • breakfast (1)
  • views (1)
  • ((((( 18 February 2017 by Gail Mccluskie from London

    Food was lovely. I had the egg tortellini to start and the broth was delicious. Staff were friendly and welcoming.

  • ((*** 16 February 2017 by Mathew Ming from London

    Food was good, service not up to standard for the value of the meal.

  • (((** 16 February 2017 by Naomi from London

    Food and drinks were good. Service was pretty slow and inattentive. It took a long time to order any drinks so we opted to order food at the same time.

  • ((((( 15 February 2017 by Milo Spisz from London

    Great food and great service. Fantastic atmosphere.

  • ((((( 8 February 2017 by Hugh Padgham from London

    Fantastic meal. Great and friendly service. Totally recommended.

  • ((((( 7 February 2017 by Neil Ferguson from London

    Great food, casual atmosphere and beautiful setting. My partner and I had a lovely dinner.

  • ((((* 29 January 2017 by Francesca Carter from London

    Our first visit. Arrived early so had a drink in Amuse Bouche downstairs where the bar staff were very helpful. Upstairs in the restaurant the staff were welcoming, our booking request for a banquette table was granted, and the atmosphere was buzzy. The toasted sourdough with marmite butter was great, as was all the food we had - particularly the venison. We had a temperature problem with all four main courses, which was resolved - and generously dealt with. We look forward to returning!

  • ((((* 29 January 2017 by Emily Stapleton from London

    Really good value for money and really tasty food.

  • ((((( 27 January 2017 by Lucy Slade from London

    We had a great time last night. We arrived early and had a drink at the bar first and then went up to our table. There was a lovely, informal atmosphere. The service was good and the food was absolutely delicious. We'll be back.

  • ((((( 26 January 2017 by Rodrigo Moreira from Oxford

    I had dinner at Claude's Kitchen last night with my girlfriend, we wanted to celebrate an important occasion and so I searched online for the most romantic restaurants in London. CK did not disappoint, the service is flawless, the room is cozy with a tasteful but simple decoration. We had the à la carte menu, and I would definitely recommend the wild halibut and the pommes daniele. Will definitely return, and I do recommend it to everyone!

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