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Chung Ying

16-18 Wrottesley Street, Birmingham, B5 4RT +44 1216598095

(((() Chinese
Opening hours
Monday to Saturday: 12:00 - 23:30
Sunday: 12:00 - 22:30

The food was delicious and I had wonderful time with my friends there.

Fank Do 12 October 2016
from Coventry

View all 30 reviews

With appearances in the AA’s Good Food Guide, it’s no surprise that Chung Ying restaurant has successfully been serving up delicious Cantonese food for over 30 years. Its contemporary-oriental dining space plays host to Chinese New Year celebrations, while the 450-dish Chung Ying menu ensures every diner is spoiled for choice.

The menu at Chung Ying Chinese restaurant in Birmingham includes some inventive dishes. Tuck into a whole host of exotic meats, such as fried kangaroo with ginger and spring onions, or pan fried ostrich with mixed chilli. Fresh seafood is also served, including salt and chilli stuffed squid and sweet and sour sea bass.

The extensive dim sum menu at Chung Ying is just as innovative. Sample fried seafood and cuttlefish rolls, or steamed mini octopus in prawn paste. For those with a more adventurous appetite, duck tongue with chilli and pig trotter with bean curd are must-try dishes.

The city's premier Chinese restaurant, Chung Ying in Birmingham sits 7 minutes’ walk from Birmingham New Street train station.

Chung Ying

16-18 Wrottesley Street, Birmingham, B5 4RT

Contact +44 1216225669
Reservations +44 1216598095
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Customer reviews for Chung Ying

4.4 (((() (based on 30 reviews)
93% of diners recommend this restaurant
  • Food (((()
  • Value (((()
  • Ambience ((((*
  • Location (((()
  • Service (((()
  • Drinks (((()

Recommended for

  • dinner (22)
  • lunch (12)
  • large parties (9)
  • value (9)
  • child friendly (7)
  • business (5)
  • afternoon tea (2)
  • entertainment (2)
  • private dining (2)
  • romantic (2)
  • al fresco (1)
  • breakfast (1)
  • trendy (1)
  • ((((( 5 December 2016 by Paul Stephenson from Birmingham

    I have eaten at Chung Ying's before and always had a good dining experience, but this was my first time eating there at lunchtime so wasn't sure what to expect. Once inside I was surprised to see the restaurant so busy, but this didn't impact a t all on the attentive service. Obviously, it is in any restaurant's interests to get you seated, fed and out again ready for more diners, but this didn't feel at all hurried. The meals were generous well presented and delicious. The Duck in plum sauce succulent and meaty, the chicken in lemon and honey lightly sweet with a tangy bite. By the time we came to leave there were people seated around the bar area waiting for tables and this was 4.45pm - I imagine there would be a lot of restaurants keen to have such a vibrant trade.

    I booked the table and, having seen how busy it was in the whole time we were there, I think that it would be difficult to get a table (on popular days) without a booking.

    I have always had good dining at Chung Ying's, but generally only visit for special occasions really. The main reason being that the cost, whilst not exorbitant, is not that keenly priced. Our meal consisted a starter for two, two main courses with one rice portion and one water chestnuts/beansprouts portion to share and included two small glasses of wine and two bottles of Tiger beer, and was exactly £60.00. As I say, not overly pricy, but equally not everyday dining prices.

  • ((((( 17 October 2016 by Susan Latham from Birmingham

    They had no record of our booking but luckily I'd printed off the booking reference. They bent over backwards to help us and were very kind. The food was amazing. We had a mixture of food so we could share but mine and my 13 year old sons favourite was sizzling chicken and beef in black bean sauce. Would definitely recommend dining here and we would certainly go again

  • ((((( 12 October 2016 by Fank Do from Coventry

    The food was delicious and I had wonderful time with my friends there.

  • ((((( 13 August 2016 by Simon Farrer from Birmingham

    Excellent not been for many years but still as good as I remember, my guest said will definitely come again, first time he had eaten there.

  • ((((* 7 August 2016 by Neil Brazier from Birmingham

    Booked for a meal after the theater arrived a little late due to shows "en cours"
    Greeted & seated on arrival,advised all courses would arrive together. Gather the kitchen was closing surprised as have been many times before and not aware of "early closing".
    Food ordered arrived ok and was excellent. Service attentive although did feel a little rushed.
    We were still the last couple to leave the restaurant.

  • ((((* 6 August 2016 by Carol Hollier from Birmingham

    Very nice prompt service great for pre theatre meal

  • ((((* 3 August 2016 by Sue Jenks from Birmingham

    We visited here on Sarurday night. Although it was extremely busy we were taken to our table within minutes. We chose the set meal for four. The food started arriving within minutes. Each of the dishes were delicious although there was a prawn dish which we all found a bit too hot on the chilli's. The duck was so tender and tasty. It was a good meal all round and would definitely recommend it.

  • ((((* 3 August 2016 by Dr Tong-Clark from Stratford-upon-Avon

    Dim sums were authentic and lovely. For someone like me who spent her early years in Hong Kong knows what is real good dim sum. The staff members are friendly and cheerful. Easy to park. Highly recommended!

  • ((((( 8 July 2016 by Bill H from Nantwich

    We had a very enjoyable evening, and shared our main food items, Crispy Duck starter, Beef in Black Bean Sauce, and Sweet & Sour Chicken. Staff were friendly and helpful, and the food was very tasty. Nice mixed crowd of customers of different ages and ethnicities.

  • ((((( 22 May 2016 by Thomas O'connor from Birmingham

    Excellent as ever

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