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Charbon Rouge

25 rue Marbeuf, 75008, Paris

((((( French
Average
Main course: 30€
Food spend: 45€

Easy to book via web. Easy place to find. Nice menu but it could be a little bit more clearer.

Aurelia 11 May 2013
from Helsinki

View all 1 reviews

Situated close to the Champs Elysees and the Place de L'Etoile, Le Charbon Rouge specialises in meat cooked on the wood fire grill and is a spacious and elegant dining room.

The restaurant serves the very finest meat such as Hereford beef and Black Angus from Argentina and the USA, and Charolais from France as well as the amazing Wagyu beef from Japan all accompanied by the finest wines from around the world.

The dining room is huge, decked out in a contemporary style, yet is elegant at the same time. Owners Fernando and Julien are passionate about the meat and wine served and believes that there is no "best meat or wine in the world" - each country has its own unique meat and unique wine.

Charbon Rouge

25 rue Marbeuf, 75008, Paris

Contact +33 140700999
Website

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Customer reviews for Charbon Rouge

5 ((((( (based on 1 reviews)
100% of diners recommend this restaurant
  • Food ((((*
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Recommended for

  • afternoon tea (1)
  • dinner (1)
  • lunch (1)
  • romantic (1)
  • trendy (1)
  • value (1)
  • ((((( 11 May 2013 by Aurelia from Helsinki

    Easy to book via web. Easy place to find. Nice menu but it could be a little bit more clearer.

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