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Brian Maule at Le Chardon d'Or

176 West Regent Street, Glasgow, G2 4RL +44 1414330627

(((() French
Main course: £21
Food spend: £50
Opening hours
Tuesday to Saturday: 12:00 - 14:30 & 17:00 - 22:00.

Great service, fantastic food and very accommodating with special requests - could not be more helpful.

Helen Mcconnachie 16 May 2017
from Paisley

View all 316 reviews

Sophisticated yet accessible, Brian Maule Restaurant crafts award-winning French cuisine. A protégé of the Roux brothers and former head chef of Le Gavroche, Brian Maule presents a fine dining retreat in cosmopolitan Glasgow.

An internationally renowned talent, the Chardon d’Or menu showcases beautifully refined flavours, with classic recipes incorporating a flourish of Maule’s unique signature style. Moving seamlessly across the seasons, popular menu options include succulent sea bream with creamed spinach and crispy pancetta, or roast lamb fillet with crushed minted peas. A separate vegetarian selection also offers ample choice.

The crisp, clean dining room at Chardon d’Or restaurant showcases chic minimalist furnishings, offset by vibrant contemporary artwork. An elegant wine list at Brian Maule Glasgow also sources complementing blends from unique growers.

In a fashionable setting, Chardon d’Or serves expertly crafted flavours. Charing Cross Glasgow Rail Station is 8 minutes’ walk away.

Brian Maule at Le Chardon d'Or

176 West Regent Street, Glasgow, G2 4RL

Contact +44 1412483801
Reservations +44 1414330627

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Customer reviews for Brian Maule at Le Chardon d'Or

4.6 (((() (based on 316 reviews)
93% of diners recommend this restaurant
  • Food (((()
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Recommended for

  • dinner (245)
  • luxury (151)
  • romantic (149)
  • lunch (130)
  • business (97)
  • private dining (95)
  • value (58)
  • large parties (46)
  • trendy (25)
  • entertainment (16)
  • afternoon tea (6)
  • child friendly (6)
  • views (5)
  • breakfast (1)
  • ((*** 26 May 2017 by Hugh Mccartney from Glasgow

    Service was very good as usual, food was average

  • ((((( 24 May 2017 by John Mcmullin from Glasgow

    This was our first visit to the restaurant but my wife and I thoroughly enjoyed the cuisine and the service .The food was excellent and timiously delivered.We arrived at 5pm on a Wednesday so it was quiet but I am sure it would have picked up later.The restaurant has been there for 16 years and we did not know it existent. We won't forget it now!!!

  • ((((* 22 May 2017 by Alex Fullerton from Glasgow

    Food was lovely though we were very late getting our table and being served obviously it was busy with large tables and they seemed a bit stretched.

  • (((** 20 May 2017 by Sharon from East Kilbride

    Do not think was up to scratch. Not much taste in starter and sweet. Could not taste white truffle dressing or pickled beetroot. Have tasted better creme brule. Took a good 20 minutes for staff to take drinks order. Just not worth the expensive bill (and we were on a deal).

  • ((((( 16 May 2017 by Helen Mcconnachie from Paisley

    Great service, fantastic food and very accommodating with special requests - could not be more helpful.

  • ((((( 14 May 2017 by Marianne Morning from Glasgow

    Very good service from staff. Food beautifully presented and delicious. Whole experience excellent. Would recommend restaurant to friends.

  • ((((( 13 May 2017 by Raymond Jack from Glasgow

    Excellent pre theatre dining. Right quantity of excellent food, well served.

  • ((((( 6 May 2017 by Annabel from Glasgow

    This is one of my best restaurant in Glasgow. The steak is tender juicy and tasty. Friendly staff allways checking on customers. Love it ??

  • ((((( 5 May 2017 by Jim Muldoon from Glasgow

    Service very good
    Food very good
    Ambience very good

  • ((((( 1 May 2017 by Molly Gray from glasgow

    food was excellent as expected,staff were very helpful without being intrusive,very impressed with waiter who offered to assist me with managing the stairs as i have walking stick all in all a perfect night out would highly recommend to friends

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