19 Colinton Road, Edinburgh, EH10 5DP 0131 300 0844
- Main course: -£1
- Food spend: -£1
- Opening hours
- Tuesday to Saturday: 12:00 - 14:30 & 17:00 - 22:00.
Recommended in the esteemed Michelin Guide, Bia Bistrot offers a cosy bistro setting and timeless British cuisine. Chefs Roisin & Matthias Llorente boast culinary expertise honed across the world, including stints at Gordon Ramsay New York.
Championing an ethos of fresh, seasonal and homemade produce, the Bia Bistrot menu showcases a stunning selection of refined flavours. Blending hearty Scottish influences and timeless French refinement, sumptuous dishes include Highland venison carpaccio and red cabbage salad or a succulent cut of Orkney sirloin steak with pepper sauce.
A boutique-style wine list features a selective range of bottles, as well as locally brewed ciders and beers, and rare Scottish whiskies. Delicious desserts at Bia Bistro Edinburgh include a refreshing lemon posset with strawberries and proper Scottish shortbread, or a rich gooey chocolate cake.
A bright yet cosy dining room features cutesy church pews, creaky exposed floorboards and plush caramel leather. Bia Bistrot is an 8-minute drive from Haymarket Rail Station.
19 Colinton Road, Edinburgh, EH10 5DP
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Customer reviews for Bia Bistrot
((((( 19 August 2012 by Richard99 from Edinburgh
We ate at 7pm on a Saturday night for my Wifes Birthday. Service was great with all the staff being very friendly and helpful. I had the steak which was excellent and my Wife had the sea bream which was on the specials board. The homemade shortbread and tablet with the coffee was a nice touch.
((((( 12 July 2012 by ronasmac from Edinburgh
A group of four friends had lunch here. Excellent choice on the set menu which was good value. Waiting staff were all very pleasant and helpful.
((((( 10 May 2012 by IFM from Edinburgh
Busy Wednesday evening in very friendly and relaxed restaurant in the heart of Bruntsfield/Mornindside. Great food and presentation. Can't rate highly enough.
((((( 13 April 2012 by Lisa from Edinburgh
A really enjoyable meal with excellent service. You can tell the chefs care about the quality of the dining experience. We had the specially imported wine, which was delicious.
((((( 19 February 2012 by Lynne from Edinburgh
All was great, good choice on menu . Service very good and friendly
((((( 22 January 2012 by James from Edinburgh
The tables have a comfortable distance from each other, the menu is technical and inovative yet simple, not fussy. Lovely service, really relaxed and efficient. Small note to staff would be to advise what vegetables are served with the main meal. This will allow the customer to choose what sides are required. No biggy very delightful.
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