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Bacchus

The Village, Prestbury, SK10 4DG

(((() British
Average
Main course: £25
Food spend: £50
Opening hours
Tuesday - Thursday: 12:00 - 14:00 & 19:00 - 21:30
Friday - Saturday: 12:00 - 14:00 & 19:00 - 22:00
Sunday: 12:00 - 16:00

Food excellent staff excellent all round a great dining experience

Keith Stott 12 February 2017
from Stockport

View all 100 reviews

Bacchus in Cheshire offers superbly presented modern British food with a hint of European. Offsetting the understated, classic, guests can head to the Bacchus champagne bar for a flute of luxurious bubbles.

The Bacchus menu offers a tantalising array of dishes, and prides itself on sourcing its produce locally wherever possible. Starters vary from warming cream of mussels, leek and parsley soup, to lobster for those who want a treat. Surf and turf, and belly and loin of suckling pig with black pudding mash head up the main courses, bolstered by the tempting butcher’s selection. Indulge in lamb rack, beef fillet, peppered venison loin or Scotch eggs, all delicately arranged together with individual sauces, chips and market vegetables.

The puddings are no less exciting, with gluten-free gin and tonic cake served with gin and tonic sorbet as a must-try-dish. A vegetarian menu is available on request at Bacchus restaurant, as is a tasting menu for those looking to sample a plethora of flavours.

Set in a picturesque Cheshire village, Bacchus is found 7 minutes’ walk from Prestbury Train Station.

Bacchus

The Village, Prestbury, SK10 4DG

Contact +44 1625820009
Website

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Customer reviews for Bacchus

4.6 (((() (based on 100 reviews)
94% of diners recommend this restaurant
  • Food (((()
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Recommended for

  • dinner (80)
  • lunch (49)
  • romantic (40)
  • value (31)
  • private dining (29)
  • business (25)
  • luxury (21)
  • large parties (16)
  • entertainment (12)
  • trendy (7)
  • afternoon tea (4)
  • child friendly (4)
  • al fresco (1)
  • views (1)
  • ((((* 26 February 2017 by Lynne Hibbert from Macclesfield

    I very pleasant evening, the food was excellent,the service was very attentive ,the entertainment was mixed , songs to listen to ,sing along songs and music with a rhythm to dance to altogether making a very enjoyable evening

  • (((** 23 February 2017 by Aida Gadzhieva from Macclesfield

    The sirloin steak was BURNT! The prawns were frozen. This is by no means acceptable at a restaurant.

  • ((((( 12 February 2017 by Keith Stott from Stockport

    Food excellent staff excellent all round a great dining experience

  • ((((( 8 February 2017 by Chris Davis from Manchester

    First class service without being cloying, friendly and respectful. excellent range of wines of quality and sizes (don't miss out on the 1/2 bottle gems) Well constructed dishes served cleanly of a good size (i did not leave hungry) interesting taste combinations that are classical rather than challenging. Great ambiance. thick white table cloths, tables arranged to give privacy and intimacy without looking odd.

  • ((((( 5 February 2017 by Pauline Trueman from Manchester

    Friendly atmosphere ,great service and the food was fantastic. Will definitely return.

  • ((((( 1 February 2017 by Martin Platt from Macclesfield

    Service and food top notch

  • ((((* 8 January 2017 by John Hinchliffe from Macclesfield

    a very pleasant evening Dinner with friends, good service, excellent food, a very good " set menu " to choose from.
    only concern was the condition of the Gents Toilets, were not clean, should be checked during the evening service.

  • ((((( 30 December 2016 by Paul B from Prestbury

    First time at Bacchus but definitely not the last. Wonderful food, nicely presented, excellent service and reasonably priced.

  • ((((( 29 December 2016 by Kathryn Swindley from Gibraltar

    Elegant restaurant with a varied menu and excellent food

  • ((((( 25 December 2016 by Peter Mendes from Prestbury

    Arrived at 7.30 for a 7.45 booking and immediately shown to our table. Ordered a very pleasant Riesling and chose our meal. The food was brilliant with the Lobster Ravioli starter being the standout for me and the Halibut and Scallops main meal for my wife being fabulous. The whole meal was well presented with a very professional and happy staff looking after us. Will not hesitate in returning.

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