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Anderida Restaurant at Ashdown Park Hotel & Country Club

Ashdown Park Hotel, Wych Cross, Nr Forest Row, RH18 5JR +44 1342602009

(((() British
  •  - East Sussex
  •  - East Sussex
  •  - East Sussex
  •  - East Sussex
  •  - East Sussex
  •  - East Sussex
  •  - East Sussex
  •  - East Sussex
  •  - East Sussex
  •  - East Sussex
  •  - East Sussex
Average
Main course: £19
Food spend: £39
Opening hours
Monday to Thursday: 07:00 - 09:30 12:00 - 14:00 19:00 - 21:30
Friday to Saturday: 07:00 - 09:30 12:00 - 14:00 19:00 - 22:00
Sunday: 07:00 - 09:30 12:30 - 17:00 19:00 - 21:30

Everything was fantastic!

Akito 29 May 2017
from London

View all 74 reviews

Basking in an enviable location on the magnificent Ashdown Park estate, the Anderida Restaurant offers refined gourmet dining in East Sussex. Holder of 2 AA Rosettes, the Anderida brings imaginative touches to exquisitely presented dishes, served in the grand dining room or al fresco in Ashdown Park Hotel’s stunning grounds.

The seasonal Anderida menu is complemented by a comprehensive AA Notable Wine List, exhibiting the best European and New World vintages and award-winning champagne. The Anderida Sommeliers will advise the perfect accompaniment to locally sourced Lamberhurst wild duck or 38-day aged fillet of beef.

Anderida’s table d’hôte choice showcases their chefs’ skill and ingenuity, with sweet and sour duck terrine and crispy won tons followed by roasted monkfish tails, curried potatoes, mango, almonds and cashew purée. Divine à la carte fish options include roasted gilt head bream, pesto and Gruyère strudel.

Fulsome Sunday lunches are served in lavish style, while a carefully chosen children’s menu will please with its high-quality ingredients. Driving or by taxi, Anderida Restaurant at Ashdown Park Hotel and Country Club is around a 6-minute journey from Forest Row.

Anderida Restaurant at Ashdown Park Hotel & Country Club

Ashdown Park Hotel, Wych Cross, Nr Forest Row, RH18 5JR

Contact +44 1342824988
Reservations +44 1342602009
Website

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Customer reviews for Anderida Restaurant at Ashdown Park Hotel & Country Club

4.5 (((() (based on 74 reviews)
95% of diners recommend this restaurant
  • Food (((()
  • Value ((((*
  • Ambience (((()
  • Location (((((
  • Service (((()
  • Drinks (((()

Recommended for

  • views (48)
  • lunch (40)
  • afternoon tea (38)
  • luxury (30)
  • dinner (29)
  • romantic (29)
  • private dining (15)
  • large parties (11)
  • value (11)
  • breakfast (9)
  • al fresco (7)
  • business (6)
  • child friendly (4)
  • entertainment (2)
  • trendy (1)
  • ((((( 29 May 2017 by Akito from London

    Everything was fantastic!

  • ((((( 28 May 2017 by Hugh Brothwell from Haywards Heath

    A wonderful place for our wedding anniversary celebration.

  • ((((( 24 May 2017 by Annie Robinson from Kenley

    We had an excellent lunch. The menu, food and service were all excellent. The setting and scenery were perfect. I am thinking of arranging my 60th birthday celebrations next year here.

  • ((((* 15 May 2017 by Addy Katandika from East Grinstead

    The staff were exceptionally professional, very attentive and high qaulity of hospitality. Excellent ambiance and attention to detail. The food was good selection was limited didnt match up with the price.The chef's surprise soup and palate cleanser was devine. Cocktails were excellent. Overall great dining experience.

  • ((((( 8 May 2017 by Marie Mccourt from Haywards Heath

    Special from start to finish. Staff were lovely - very patient and accommodating. The food was delicious and well presented. The atmosphere was relaxed and enjoyable. We went to celebrate a birthday and were looking for something exclusive, and the hotel did not disappoint in anyway - and we are difficult people to please (two of the party are regulation inspectors - although from a different industry).

  • ((((( 27 April 2017 by Stewart Green from Hastings

    Great service, lovely setting

  • ((((( 24 April 2017 by Shirley Sheppard from Burgess Hill

    We had a pleasant afternoon and thoroughly enjoyed our lunch and surroundings.

  • ((((* 24 April 2017 by David Dean from Surrey

    Pea and mint with pine nuts and crab risotto superb ,main meals pork belly and beef a bit disappointing ,rhubarb cheesecake grand

  • ((((( 14 April 2017 by Linda from Carshalton, Surrey

    We decided to eat a la Carte and we were not disappointed. The pheasant was beautifully presented and delicious. My husband had brill pave which was flavoursome and my choice of monkfish was a good portion, rich in flavour. The little extras, like the complimentary taster at the beginning and sorbet during the meal were much appreciated. One small downer was the cinnamon creme brulee which we shared off the table d'hote menu - which I felt was a little too strong flavoured. The service and wine we chose was superb. All in all, a never of be forgotten experience

  • ((((( 8 April 2017 by Christopher Whitehouse from Chichester

    Lovely setting and lovely ambience in the restaurant. Good service although the restaurant was quiet.

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